Malt Does More: Bottled 6/6/2020, batch 56. Grapey as it warms.
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Rick Bradley is drinking a Verkohltes Fass by Barrique Brewing and Blending at Vinyl Tap









Dave Sachs is drinking a Märzen by Barrique Brewing and Blending at Untappd at Home
Aaron Hortman is drinking a Verkohltes Fass by Barrique Brewing and Blending at The Winchester
Purchased at Main Street Liquor Market
Dodo Cop is drinking a Green Ghost Pils by Barrique Brewing and Blending at 3rd St. Market Hall
Kev is drinking a Wet Hop Reserve (2023) by Barrique Brewing and Blending at Elan Hall Townhomes
Don’t fake the funk on a nasty dunk. Good stuff.
Purchased at Barrique Brewing and Blending
David Moffatt is drinking a Basique Cerise by Barrique Brewing and Blending at Untappd at Home
Howard Stearn is drinking a TenneSPON Traditionelle by Barrique Brewing and Blending at Untappd at Home
Nice lambic feel.
Kyle Miller is drinking a Selective Nature by Barrique Brewing and Blending at Side Project Cellar
Victoria Krylov is drinking a Selective Nature by Barrique Brewing and Blending at Side Project Cellar
Funky and hoppy combination. Very light overall. Mild to no tartness. Pretty different.
Malt Does More is drinking a Selective Nature by Barrique Brewing and Blending at Side Project Cellar
Nice head that diminishes quickly. Nose is funky with prominent floral hops. Palate follows, floral, earthy, herbal. Tasty, very dry-finishing. Bit of bretty funk and hoppy bitterness in the finish.