Proprietor's Bourbon County Brand Stout (2014)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Proprietor’s Bourbon County Brand Stout is meant to show our immense gratitude to our neighbors here in Chicago – the loyal and adventurous fans whose… Read More

Proprietor’s Bourbon County Brand Stout is meant to show our immense gratitude to our neighbors here in Chicago – the loyal and adventurous fans whose support helped bring Bourbon County Brand Stout to towering new heights.

2014 variant - Made in Rye barrels with Cassia Bark, Cocoa Nibs, Panela and Coconut Water Read Less

Rare Bourbon County Brand Stout (2010)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Aged 2 years in 23-year old Pappy Van Winkle Bourbon Barrels. A true rarity—savor and share it only with those you hold dear, as it will never be made… Read More

Aged 2 years in 23-year old Pappy Van Winkle Bourbon Barrels. A true rarity—savor and share it only with those you hold dear, as it will never be made again. Read Less

Bourbon County Brand Stout Vanilla Rye (2014)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

First brewed for the legendary festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoyed this Bourbon County Variant so much we bottled it the… Read More

First brewed for the legendary festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoyed this Bourbon County Variant so much we bottled it the next year (2010). People flocked to stores to get their hands on a bottle and have this one of a kind barrel aged stout. Over the past few years we have heard our fans express their love for this version and we are extremely proud to bring it back in 2014. This year's version features a little twist of aging the stout in Rye Whiskey Barrels with a mix of Mexican and Madagascar vanilla beans! Read Less

Rare Bourbon County Brand Stout (2015)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Back in 1979 the folks at Heaven Hill Distilleries filled a handful of new freshly charred American white oak barrels with some of their finest whiskey.… Read More

Back in 1979 the folks at Heaven Hill Distilleries filled a handful of new freshly charred American white oak barrels with some of their finest whiskey. It is rare for Bourbon to age in barrels for more than twenty-three years. But these barrels patiently sat for over thirty years. The extra years developed a distinct and complex character that makes them truly one-of-a kind. We filled those barrels with Bourbon County Brand Stout, and then stored them away in our Chicago Barrel House to age for two more years. With these rare barrels from our friends at Heaven Hill we believe this is one of the finest beers we have ever produced. This is Goose Island Rare Bourbon County Brand Stout for 2015. Read Less

King JJJuliusss

Tree House Brewing Company

IPA - Imperial / Double

To continue with our 4th Anniversary celebration, we brewed an extra kettle hop and extra dry hopped version of King Julius! The result is an incredibly… Read More

To continue with our 4th Anniversary celebration, we brewed an extra kettle hop and extra dry hopped version of King Julius! The result is an incredibly intense citrus hop blast unlike anything we've experienced here at Tree House. Mango, orange, and sweet grapefruit are predominant in the aroma with hints of pineapple and blended tropical fruit juice. The taste mirrors the aroma with a juicy mouthfeel and a proper bitterness. Fluffy. This beer challenges the sense and rewards the palate as it warms in the glass. Complex, raw, and beautiful, the amplified King is a beer we are excited to share with you to celebrate four years of Tree House. Thank you! Read Less

King Julius

Tree House Brewing Company

IPA - Imperial / Double

King Julius is an American Double IPA brewed to be an exceptionally flavorful, juicy, and hop saturated beer while never tiring the palate. Its vivid… Read More

King Julius is an American Double IPA brewed to be an exceptionally flavorful, juicy, and hop saturated beer while never tiring the palate. Its vivid citrus aromas give way to flavors of orange creamsicle, mango smoothie, and a bounty of fresh tropical fruit. We find it to be supremely soft in the midst of an onslaught of flavor...a beer we are quite proud of. Read Less

Very Hazy

Tree House Brewing Company

IPA - Imperial / Double

A kicked up version of Haze, our Double IPA, Very Hazy is a beer that makes us Very Happy! Very Hazy conveys all the beautiful flavors of Haze, but with… Read More

A kicked up version of Haze, our Double IPA, Very Hazy is a beer that makes us Very Happy! Very Hazy conveys all the beautiful flavors of Haze, but with even greater depth and potency. Pungent grapefruit notes greet your palate while an underlying current of soft tropical fruit dances in the background. Just the right amount of bitterness balances the sweet fruit flavors while a velvety soft mouthfeel make you easily (and dangerously!) forget this one clocks in at 8.6% ABV. A huge and beautiful beer that maintains softness and delicacy. Read Less

Fundamental Observation (2016)

Bottle Logic Brewing

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Imperial Stout aged with Madagascar Vanilla Beans in Buffalo Trace, Four Roses, and Heaven Hill Bourbon barrels.

Imperial Stout aged with Madagascar Vanilla Beans in Buffalo Trace, Four Roses, and Heaven Hill Bourbon barrels. Read Less

Barrel-Aged Abraxas

Perennial Artisan Ales

Stout - American Imperial / Double

Imperial Stout aged Twelve months in Rittenhouse Rye barrels with cacao nibs, vanilla beans, ancho chiles & cinnamon sticks

Imperial Stout aged Twelve months in Rittenhouse Rye barrels with cacao nibs, vanilla beans, ancho chiles & cinnamon sticks Read Less

Double Barrel Hunahpu's

Cigar City Brewing

Stout - Imperial / Double

50% aged in Rum barrels, 50% aged in Apple Brandy barrels.

50% aged in Rum barrels, 50% aged in Apple Brandy barrels. Read Less

Good Morning

Tree House Brewing Company

Stout - American Imperial / Double

A project that began as Imperial Double Shot has matured into a distinct beer that is perhaps our most complex yet! Brewed with Monson’s own Maxwell Road… Read More

A project that began as Imperial Double Shot has matured into a distinct beer that is perhaps our most complex yet! Brewed with Monson’s own Maxwell Road Maple Grade A Dark Amber Maple syrup, Good Morning pours pitch black in the glass with a creamy mousse-like head. The bubbles give way to aromas of rich milk chocolate, cocoa powder, and dark amber maple syrup. The flavor starts as a blast of milk chocolate, sweet maple syrup, and rich fresh coffee as deeper complexities are uncovered as it warms. The crew here at Tree House tastes “chocolate covered maple candy”, “vanilla”, “chocolate cake”, “brown sugar”, and “fresh roasted coffee”. Refined, richer, and more integrated, batch number two rocks our world. A super decadent treat, Good Morning begs to be shared and contemplated! Read Less

Very Green

Tree House Brewing Company

IPA - Imperial / Double

This Double IPA is created with a massive kettle charge of Australian and American hops. It opens in the glass with huge notes of ripe pineapple, pithy… Read More

This Double IPA is created with a massive kettle charge of Australian and American hops. It opens in the glass with huge notes of ripe pineapple, pithy citrus, and dank saturated hops. As it warms it shows its depth and complexity. . . Sweet hints of malt intermingle with straight Tropicana. It has a soft but pointed bitterness and a rich, velvety mouth feel. Read Less

Bourbon County Brand Vanilla Stout (2010)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Each year at the festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoy hundreds of wood aged beers. Goose Island poured this beer at the 2009… Read More

Each year at the festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoy hundreds of wood aged beers. Goose Island poured this beer at the 2009 fest, and drinkers loved it so much we decided we had to bottle it. Read Less

Assassin (2014) (Gold Wax)

Toppling Goliath Brewing Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

After endless hours of scorching in heat, brewing in turmoil, fermenting in angst, the Assassin's journey has just begun. Aged in 20 year Pappy Van Winkle… Read More

After endless hours of scorching in heat, brewing in turmoil, fermenting in angst, the Assassin's journey has just begun. Aged in 20 year Pappy Van Winkle barrels. Read Less

King Henry

Goose Island Beer Co.

Barleywine - English

This beer is no longer being produced by the brewery

Aged in Pappy Van Winkle 23 bourbon barrels, previously used to age Rare Bourbon County Brand Stout. King Henry is a burgundy hued English-style barleywine… Read More

Aged in Pappy Van Winkle 23 bourbon barrels, previously used to age Rare Bourbon County Brand Stout. King Henry is a burgundy hued English-style barleywine with aromas of vanilla, oak, and dark fruit. Caramel and toffee flavors blend together with bold notes of bourbon delivered in a smooth body followed by a malty finish. No matter the occasion, King Henry promises a regal drinking experience. Read Less

Pliny the Younger

Russian River Brewing Company

IPA - Triple

Pliny the Younger was Pliny the Elder’s nephew, in the case of this beer, the "Younger" is a triple IPA. Pliny the Younger is hopped three times more… Read More

Pliny the Younger was Pliny the Elder’s nephew, in the case of this beer, the "Younger" is a triple IPA. Pliny the Younger is hopped three times more than our standard IPA, and is dry hopped four different times. Read Less

Juice Machine

Tree House Brewing Company

IPA - Imperial / Double

JUICE MACHINE (Double IPA - 8.2% ABV) -Juice Machine was originally devised and brewed to support our very first trip to Extreme Beer Festival in 2014.… Read More

JUICE MACHINE (Double IPA - 8.2% ABV) -Juice Machine was originally devised and brewed to support our very first trip to Extreme Beer Festival in 2014. It is essentially a marriage of the King Julius malt bill with a hopping schedule more intense than than Very Green. The use of Magnum, Columbus, Amarillo, Citra, and Galaxy creates perhaps our most complex beer with unapologetic flavors of mango, creamy orange sorbet, papaya, and passion fruit with wave after wave of juicy hop flavor. In spite of its intensity, it is pillowy soft and drinks like a true pleasure. It is a mess of hop flavor that takes us to a place that few other of our beers do. It’s hop nirvana. Read Less

Barrel Aged Imperial German Chocolate Cupcake Stout

Angry Chair Brewing

Stout - Imperial Milk / Sweet

Bourbon barrel aged Imperial Milk Stout with coconut, cacao nibs & madagascar vanilla

Bourbon barrel aged Imperial Milk Stout with coconut, cacao nibs & madagascar vanilla Read Less

SR-71

Toppling Goliath Brewing Co.

Stout - American Imperial / Double

Similar to the experimental and boundary-pushing nature of the aircraft, SR-71 is an experimental outlet to test processes and recipe design.

Similar to the experimental and boundary-pushing nature of the aircraft, SR-71 is an experimental outlet to test processes and recipe design. Read Less

JJJULIUSSS

Tree House Brewing Company

IPA - American

Julius gone wild (not funky wild, like insane hop saturation wild) For the second special edition of Julius brewed specifically for the third anniversary… Read More

Julius gone wild (not funky wild, like insane hop saturation wild) For the second special edition of Julius brewed specifically for the third anniversary party, we pushed the level of citrus to the fringes of obscenity through additional kettle and dry hopping with the base Julius hop blend. The result is perhaps the most juicy and delectable creation we have ever made! Preposterous Julius, in the best way imaginable. Read Less

Kentucky Brunch Brand Stout

Toppling Goliath Brewing Co.

Stout - American Imperial / Double

This beer is the real McCoy. Barrel aged and crammed with coffee, none other will stand in its way. Sought out for being delicious, it is notoriously… Read More

This beer is the real McCoy. Barrel aged and crammed with coffee, none other will stand in its way. Sought out for being delicious, it is notoriously difficult to track down. If you can find one, shoot to kill, because it is definitely wanted... dead or alive. Read Less

Fundamental Observation (2017)

Bottle Logic Brewing

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Bourbon Barrel Aged Imperial Vanilla Stout: Our chart-topping ''liquid brownie batter'' was aged in a medley of Buffalo Trace, WL Weller, Heaven Hill,… Read More

Bourbon Barrel Aged Imperial Vanilla Stout: Our chart-topping ''liquid brownie batter'' was aged in a medley of Buffalo Trace, WL Weller, Heaven Hill, and Four Roses bourbon barrels with multiple additions of Madagascar vanilla beans. Read Less

Dark Lord - Marshmallow Handjee (2016)

3 Floyds Brewing Company

Stout - Russian Imperial

This beer is no longer being produced by the brewery

Dark Lord aged in bourbon barrels with vanilla beans bottled with a space-themed label.

Dark Lord aged in bourbon barrels with vanilla beans bottled with a space-themed label. Read Less

Doubleganger

Tree House Brewing Company

IPA - Imperial / Double

This beer was conceived with the intent to push the concept of Doppelganger to the limit of flavor and intensity. Both the kettle hopping rates and dry… Read More

This beer was conceived with the intent to push the concept of Doppelganger to the limit of flavor and intensity. Both the kettle hopping rates and dry hopping rates were increased while keeping the base beer the same. The result is intense, but also surprising in its balance and softness. The mouthfeel is viscous and coating with flavors of overripe mango, dank citrus, and tropical fruit balanced by a sharp but pleasant finish. A treat to warm you up as a true New England winter takes hold! Read Less

Bourbon Barrel Aged Dark Lord with Vanilla Beans

3 Floyds Brewing Company

Stout - Russian Imperial

Read Less

Mornin' Delight

Toppling Goliath Brewing Co.

Stout - American Imperial / Double

A huge Imperial Stout with an explosive espresso aroma followed by strong notes of maple syrup and vanilla.

A huge Imperial Stout with an explosive espresso aroma followed by strong notes of maple syrup and vanilla. Read Less

Dinner

Maine Beer Company

IPA - Imperial / Double

Our first Double IPA – dry, refreshing and hoppy. We really focused on hop flavor and aroma here. To maximize hop character, we dry hopped Dinner twice… Read More

Our first Double IPA – dry, refreshing and hoppy. We really focused on hop flavor and aroma here. To maximize hop character, we dry hopped Dinner twice with over 6 lbs. of hops per barrel. For the best experience, please enjoy as fresh as possible. Citra, Falconer's Flight, Mosaic, Simcoe. Read Less

The Heart Of Darkness

Schramm's Mead

Mead - Melomel

The Heart of Darkness is perhaps the most highly sought after, hand-crafted honey wine in the world today. This melomel is crafted from Belgian dark,… Read More

The Heart of Darkness is perhaps the most highly sought after, hand-crafted honey wine in the world today. This melomel is crafted from Belgian dark, tart cherries, Crandall and Consort black currants and red raspberries grown in Michigan by the Schramm family for three generations. It is exquisitely balanced with structure from both the tartness of the fruits and the sweetness provided by carefully selected honeys. Read Less

Dark Lord - French Vanilla Militia (2016)

3 Floyds Brewing Company

Stout - Russian Imperial

This beer is no longer being produced by the brewery

Dark Lord aged in Armagnac-soaked barrels with vanilla, cocoa nibs and coffee. It's decorated in the dark, ghostly label art of Jesse Draxler, whose abstract… Read More

Dark Lord aged in Armagnac-soaked barrels with vanilla, cocoa nibs and coffee. It's decorated in the dark, ghostly label art of Jesse Draxler, whose abstract paintings have been described as “contemporary monochromatic works … [with a] darkly and elegantly primal quality that borders on the grotesque.” Read Less

Black Agnes

Schramm's Mead

Mead - Melomel

"Black" Agnes Randolph successfully defended the Scottish Castle of Dunbar from a five-month siege by William Montague, the Earl of Salisbury. Black Agnes… Read More

"Black" Agnes Randolph successfully defended the Scottish Castle of Dunbar from a five-month siege by William Montague, the Earl of Salisbury. Black Agnes & her maids repeatedly taunted Montague during the siege. He withdrew June 10, 1338, and later wrote
"She kept a stir in tower and trench,
That brawling, boisterous Scottish wench,
Came I early, came I late
I found Agnes at the gate."

Black Agnes: Our kind of girl.

A black currant melomel. Read Less

Rare Scooop

Cycle Brewing Company

Stout - Imperial / Double

Collab with 3 Sons Brewing

Collab with 3 Sons Brewing Read Less

Dark Lord - Marshmallow Handjee (2018)

3 Floyds Brewing Company

Stout - Russian Imperial

Bourbon barrel-aged Dark Lord with vanilla beans

Bourbon barrel-aged Dark Lord with vanilla beans Read Less

Black Tuesday Reserve (2015)

The Bruery

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

For years, Black Tuesday has needed little, if any, introduction. But Black Tuesday® Reserve is a different matter entirely. Brewed in early 2014, Black… Read More

For years, Black Tuesday has needed little, if any, introduction. But Black Tuesday® Reserve is a different matter entirely. Brewed in early 2014, Black Tuesday Reserve was aged in bourbon barrels for 10 months and then racked into a second collection of bourbon barrels, where it rested until bottled in autumn 2015. The double barrel-aging process of the 20.5% ABV beer has made it even more decadent while intensifying its characteristics, with flavors of dark chocolate fudge, sweet vanilla beans, bourbon-laced macaroons, sticky caramel, brown sugar, and German chocolate cake frosting. Read Less

Zenne y Frontera

Brouwerij 3 Fonteinen

Lambic - Traditional

Zenne y Frontera is a unique creation from master-brewer and geuze-blender Armand Debelder and maître-sommelier Andy De Brouwer. This natural millésime… Read More

Zenne y Frontera is a unique creation from master-brewer and geuze-blender Armand Debelder and maître-sommelier Andy De Brouwer. This natural millésime beer is a blend of young lambics that have been aged for another 12 months in 40 year old Oloroso and PX sherry casks. Thanks to the long maturation, the geuze-like notes of our authentic 3 Fonteinen lambic are well accentuated by the typical, fine Oloroso and Pedro Ximénez characteristics. By gently decanting the Zenne y Frontera, the aroma of this unique lambic will evolve from vividly tangy to a complex nutty and fully fruity bouquet. Read Less

Heady Topper

The Alchemist

IPA - Imperial / Double

We love hops – that’s why our flagship Double IPA, Heady Topper, is packed full of them. Heady Topper was designed to showcase the complex flavors and… Read More

We love hops – that’s why our flagship Double IPA, Heady Topper, is packed full of them. Heady Topper was designed to showcase the complex flavors and aromas these flowers produce. The Alchemist has been brewing Heady Topper since 2003. This Double IPA is not intended to be the strongest or most bitter DIPA. It is brewed to give you wave after wave of hop flavor without any astringent bitterness. We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma. Take a big sip of Heady and see what hop flavors you can pick out. Orange? Tropical Fruit? Pink Grapefruit? Pine? Spice? There is just enough malt to give this beer some backbone, but not enough to take the hops away from the center stage. Read Less

Double Barrel Derivation

Side Project Brewing

Stout - American Imperial / Double

Imperial Stout aged for two years in 12 year old Willett Bourbon Barrels & was then racked to Port Wine Barrels for a second maturation of three months.… Read More

Imperial Stout aged for two years in 12 year old Willett Bourbon Barrels & was then racked to Port Wine Barrels for a second maturation of three months. After bottling, DBD conditioned and aged for eight months before it's release. Read Less

Ardea Insignis

Central Waters Brewing Company

Stout - American Imperial / Double

The rarest heron in the world. Also the name of the rarest barrel aged beer we have ever made and bottled. An imperial stout aged for over three years… Read More

The rarest heron in the world. Also the name of the rarest barrel aged beer we have ever made and bottled. An imperial stout aged for over three years in 25 year old bourbon barrels. We have never done it before, and may never again. Read Less

Derivation (Blend #6)

Side Project Brewing

Stout - Imperial / Double

This beer is no longer being produced by the brewery

Blend of imperial stouts that were aged in 8- and 12-year-old bourbon barrels for 16 and 28 months with freshly ground cinnamon, cacao nibs, and Ugandan… Read More

Blend of imperial stouts that were aged in 8- and 12-year-old bourbon barrels for 16 and 28 months with freshly ground cinnamon, cacao nibs, and Ugandan vanilla beans. Read Less

Moment of Clarity

Tree House Brewing Company

Stout - Milk / Sweet

Moment of Clarity is an American Milk Stout carefully brewed and conditioned with coffee, chocolate, and dark amber maple syrup. It pours beautifully… Read More

Moment of Clarity is an American Milk Stout carefully brewed and conditioned with coffee, chocolate, and dark amber maple syrup. It pours beautifully in the glass with a rich, mousse-like head and dense complexion. It exhibits strong maple and chocolate aromas on the nose and recalls chocolate covered maple cream candies in the flavor. Though dense and flavor filled, it still maintains a certain fluffiness that makes it easy and pleasant to drink a big glass of. It is a wonderful and decadent treat that, for us, evokes a earning for relaxed Sunday mornings by the fire with a pile of chocolate chip waffles. Read Less

Bourbon County Brand Stout Backyard Rye (2013)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Stout with mulberries, boysenberries, & marionberries and aged in rye whiskey barrels

Stout with mulberries, boysenberries, & marionberries and aged in rye whiskey barrels Read Less

Reserve Bourbon County Brand Stout (2017)

Goose Island Beer Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Reserve Bourbon County Stout is aged in 11-year-old Knob Creek barrels.

Reserve Bourbon County Stout is aged in 11-year-old Knob Creek barrels. Read Less

Assassin (2016)

Toppling Goliath Brewing Co.

Stout - American Imperial / Double

This beer is no longer being produced by the brewery

Read Less

Dark Lord - Marshmallow Handjee (2017)

3 Floyds Brewing Company

Stout - Russian Imperial

This beer is no longer being produced by the brewery

Bourbon barrel aged Dark Lord with vanilla beans

Bourbon barrel aged Dark Lord with vanilla beans Read Less

Headroom

Trillium Brewing Company

IPA - Imperial / Double

Ladies and gentlemen, prepare your palates... Simply put, Headroom is the hoppiest beer we've ever brewed with more than 7 lbs. per barrel featuring heavy… Read More

Ladies and gentlemen, prepare your palates...

Simply put, Headroom is the hoppiest beer we've ever brewed with more than 7 lbs. per barrel featuring heavy doses of Galaxy & Mosaic. This is a truly special Double IPA brewed only once a year, released during the last two summers to celebrate Hop Jam; Vermont's annual lupulin-centric beer fest. Headroom embodies our hoppy coup de grâce (for now)- we hope you enjoy! Read Less

Derivation (Blend #1)

Side Project Brewing

Stout - Imperial / Double

This beer is no longer being produced by the brewery

25% Wheated & Smoked Imperial Stout aged in Bourbon Barrel, 25% Wheated Imperial Stout aged in a Maple Syrup Bourbon Barrel, 50% Wheated Imperial Stout… Read More

25% Wheated & Smoked Imperial Stout aged in Bourbon Barrel, 25% Wheated Imperial Stout aged in a Maple Syrup Bourbon Barrel, 50% Wheated Imperial Stout aged in Wheated Bourbon Barrels. Barrel Aging 13-23 months. Read Less

Bourbon Paradise

Prairie Artisan Ales

Stout - Imperial / Double

Imperial Stout Aged in Bourbon Barrels with Coconut and Vanilla

Imperial Stout Aged in Bourbon Barrels with Coconut and Vanilla Read Less

A Deal With the Devil - Double Oaked (2017)

Anchorage Brewing Company

Barleywine - English

Cognac Barrel for 10 months, then transfered to Woodford Reserve Double Oaked for 5 months

Cognac Barrel for 10 months, then transfered to Woodford Reserve Double Oaked for 5 months Read Less

Double Sunshine

Lawson's Finest Liquids

IPA - Imperial / Double

This American Double India Pale Ale is packed with juicy tropical fruit flavors and bright herbal aromas, thanks to the abundance of US-grown hops.

This American Double India Pale Ale is packed with juicy tropical fruit flavors and bright herbal aromas, thanks to the abundance of US-grown hops. Read Less

Dark Lord - ChemTrailMix (2017)

3 Floyds Brewing Company

Stout - Russian Imperial

This beer is no longer being produced by the brewery

Dark Lord aged in bourbon barrels with cinnamon and pink peppercorns

Dark Lord aged in bourbon barrels with cinnamon and pink peppercorns Read Less

DDH Ghost In the Machine

Parish Brewing Co.

IPA - Imperial / Double

This is our most saturated and gooey IPA to date. At a dry hopping rate of just over 8 pounds of Citra per barrel, this will dominate your senses. Welcome… Read More

This is our most saturated and gooey IPA to date. At a dry hopping rate of just over 8 pounds of Citra per barrel, this will dominate your senses. Welcome to the future. Read Less