Frank is drinking a Töpferkeller by TÖPFERKeller Brasserie at Frank's Bier-Labor
Gooseberries, grape skins, light banana, lightly toasty grains, very mellow bitterness. Average Belgian Blonde.
Bottle
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Frank is drinking a De Maeght Van Gottem by Huisbrouwerij Sint Canarus at Frank's Bier-Labor
Fresh grassy, citric, lightly herbal hop aroma, soft toasted grains, dry and with good bitterness. Light astringency which is made up for by the actual hop cone in the bottle.
Purchased at Drink Peiffer S.a.
Bottle
Frank is drinking a 3Fach Bock {Cognac} (2018) by Brauerei-Gasthof zum Grünen Baum Bayer Theinheim at Frank's Bier-Labor
Apricots, ripe grapes, honeyed grains, surprising but pleasant mild acidity, very round. Unusual, awesome.
Bottle
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Frank is drinking a 3 Fonteinen Hommage (2017) by Brouwerij 3 Fonteinen at Frank's Bier-Labor
Very fruity cherries and berries bouquet, with a hint of balsamic. Sharpish acidity yet easy drinking. Great stuff. #toerdegeuze
Bottle
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Nuts, chestnuts, light cherries in the aroma, malty creamy full bodied with intense bread crust, dark caramel and an interesting aniseed twist. Soft warmth. Very nice Doppelbock.
Purchased at Vintäsch