Our beers are now enjoyed all over the UK and exported to more than 25 countries worldwide. We employ 35 staff across the brewery, distribution centre and onsite taproom ‘@magicrocktap’ where our beers can be tasted 6 days a week. The Taproom has street food options and tours available on weekends and runs regular community based events across the year including our invitational session beer festival ‘SeshFest’ in June.
We strive to make exceptional beer with care and attention to detail, beer that is as flavourful, vibrant, satisfying and consistent as possible. Beer that we love to drink ourselves and that we are proud to serve to anyone. We continue to invest in the best equipment, best training and best procedures to achieve this goal.
Taking inspiration from our local beer heritage and our peers in the global beer community we are constantly working to deliver a taste experience to our customers which is magically removed from the mundane. To excite, enthral and educate people to the flavour possibilities of beer; we understand that you don’t have time for bland, flavourless or inconsistent beer because neither have we. Show Less