Hop Farmer: Warming is the key for ALL flavors 🍻
Chip Diddie is drinking a Barrel Aged Genius Wizard (2024) by Ratio Beerworks at Cliff's Edge Brewing
Need to let it warm, but immediately get Carmel, toffee, oaky bourbon notes. Love that it's not too dry, has that body id expect from a big beer. I imagine it will only get better as it warms. Cheers!
Purchased at Little's Wine & Spirits
Can
Earned the To Go Please (Level 72) badge!
Chip Diddie is drinking a Staycation (2024) by Cerebral Brewing at Cerebral Brewing
Earned the To The Port (Level 32) badge!
Earned the Wake Up and Smell The Coffee! (Level 23) badge!
Chip Diddie is drinking a Signature Series Imperial Stout by Dry Dock Brewing Company
2018 - great beer, needs to warm, but from first impressions needs to be a little more chewy/ bigger body.
2014 - great bourbon notes. Brown sugar, bourbon soaked figs, balanced finish. What it's lacking is carbonation, but that can be expected from a 2014 bottle. Excellent beer to solo 😂
Purchased at Dry Dock Brewing Company - South Dock