Big retentive head. Smells smokey/waxy. Reminds me a lot of chocolate syrup, maybe a little Black Forest. Chocolate sensations are so intense it almost presents as tart. Alcohol sensations felt at warmth. Everyday the line between porters and stouts blursEarned the Down Under (Level 4) badge!
Rocky head and opaque body. Smells like roasted cacao and coffee. Full bodied and thick. It starts sweet and has a long bitter finish. Malty, roasty and tastes like dark mocha. Heavy and advisable to sip. Warm in the throat.
Purchased at Quezon City