Team Sujo's Tavern

Grapefruit zest throughout. Notes of white grape, lemon, and melon come to the fore. I bit of dankness but subtle in this one. Fun addition to the base.

Translucent gold pour. A lot of pine and pink grapefruit on the nose. Palate awash with Pine, resin, grapefruit and tangerine zest. Lively crisp feel to its medium body. Pithy linger on finish. Big bold West Coaster. Drinks great for abv. Fu Fu Fu indeed

Man immediately smell the peppercorn, cinnamon and peanuts. Lends a tobacco feel to it. Savory is the word. Pepper, a lil cardamom, tobacco, "meaty". Wow this is weird. Love/hate? Don't know but it's fun. Will Hunting: Yeah, at least I won't be unoriginal

A: deep orange haze, pillowy head. S: Peach, tangerine, lemon, grassy. T: Peach rings, orange zest. Hint of mango. Earthy grass.. M: medium body and carbed. O: It's got a candy jolly rancher sweetness. Killer aftertaste! Hope hop is further explored.

Cellar pull. 2+ yrs on this. Bouquet is still potent. Jammy pomegranate. Super jammy and tart in the mouth. Bunch of acidity but then just floats away. A little brown sugar on finish. Great stuff.

Tastes like my morning coffee when I put some vanilla creamer in it except better. There's not some highfalutin beer science at play here. Just a nice roasty dessert beer with just the right amount of sweetness. Good as a nightcap. Try not to overthnk it!

Yep, smells and tastes like a ramped up Drenched in Green aka a Simcoe DIPA. I think it's improved over the regular which is pretty cook. See tasting noted of green/resinous. Can say that with a couple weeks on it that has mellowed.

Earned the Carl the Crowler (Level 51) badge!

A: solid yellow w/big fluffy staying head. S: pineapple, peach, tangerine, resin, hint of diesal white grape. Telltale signs of Motueka. T: Very resinous. A lot of the same notes. M: Medium, juicy w/a lil drying finish. O: A lot going on in this TIPA.

This year's batch is just as excellent as the last. Dark bready toasty goodness.

This just has all the goodness. Tangerine, OJ, peach rings, some pineapple. Some green there and hop resin. Doesn't finish too dry and goes down way easy at 10%...at 10pm.

Earned the Better Together (Level 94) badge!

Pours nice golden hue. Smell has a certain minerality mixing with cracker and lemon. Taste follows suit. Hop character present to add lemongrass. Crisp and freshingly drinkable. Want with pizza of course.

Pours black, tan head. Smell is mostly dark choco. Hint coconut. More coconut on the taste. Mixes well with the dark chocolate and caramel. Wood from barrel present. Fully attenuated as expected. Nice dry finish. Btuery beer done just as it should be.

A: medium yellow haze. Thin white head w/good lacing. S: I get passionfruit, reisling grape, earthy resin, lemon zest. T: Mix of tropical fruit, the white grape, unami, peppery spice, lemon zest. M: Vibrant, med body. O: packs a flavor punch for 5.6% WD!

A: Orange juice w/ thin white head. Great lacing. S: Candied orange, ripe peach, almost to brown sugar. T: Orange and grapefruit. Less ripe peach on tongue. Grassy resinous. M: moderate juice, semi dry finish. O: packed in on nose and flavor. Nice balance

A: Gives off a deep orange hue, vibrant thin head. S: Has stone fruit and a grassy funk. T: Very tart, jammy, paw paw (mango/pineapple). I bit of brett and white grape. M: mouthwatering tartness. Medium body. Lively. Dry finish. O: This one has bite!

This straight slaps. Taste is a mix of fresh orange, fresh peach, umami and herbs. It's soft and just the right amount of juice on body. Lil cantaloupe on finish. Awesome

A: Solid pale yellow haze. Thin head. S: lots of fresh orange and grapefruit. T: Much the same. Citrus and a danky resinous vibe to balance. M: Medium body. Moderately juicy and a drier finish. O: Hey man, it's just solid Monkish haze.

Drinking at 55F. The nose is red wine w/elements of roastiness, wood, and whisky. In the mouth I get red grape tannic notes mixing w/sweet dark malt adding some heft even w/the thinner, still body. Dry finish. This needs smoked beef to play off of.

This one is a most interesting mix. Smell is roasty, fennel and citrus undertones. Taste is amalgamation of choco and citrus Vibes with the fennel and rind lingering on the finish. Body is full and creamier. Good head and lacing. A weird treat.

Another cellared beer. Served at 55F. Smell is sweet cinnamon and tobacco. The woody tobacco and sweet but dark chocolate notes are rich. Full bodied and velvety smooth. Booze presents but not overpowers. Has aged beautifully. 4.5 still.