Per Kristian Haakenstad is drinking a Carlsberg - 175 Jaar Whiskey Barrel Aged Lager by Carlsberg Group at The Drunken Chefs
Substantial whiskey flavor, quite sweet, more whiskey than beer, probs puurfect for a whiskeylover, quite the kick
Earned the Beer of the World (Level 4) badge!
Earned the Wheel of Styles (Level 12) badge!
Earned the Danish Delight badge!
Per Kristian Haakenstad is drinking a Montana Cold IPA by E.C. Dahls Bryggeri at The Drunken Chefs
Initial pine sensation, light, quite easy
Earned the Middle of the Road (Level 10) badge!
Earned the Here Come the Vikings! (Level 7) badge!
Per Kristian Haakenstad is drinking a Rodenbach Red Tripel by Brouwerij Rodenbach at The Drunken Chefs
Sufficient with a glass. A wellrounded dark sour, easy on the sour, caramelly but the sour brings out the sweet in an interesting good way, best shared, feel of amber
Earned the Hopped Down (Level 2) badge!
Per Kristian Haakenstad is drinking a Chimay Grande Réserve (Blue) by Bières de Chimay at The Drunken Chefs
Little too dark, liquerish, strong dark lingering. Dark but no «asphalt» hint of caramel, smooth for its abv.
Best shared, vanilla, coffe, dark chocolate, vettu sweet, hints of burbon(?) heavy