Monsters' Teeth: Tiramisu Edition

If you’ve been buying our beers, then chances are you’re no stranger to liquid magic, but prepare to be blown away nonetheless by this heavenly explosion of dessert wonderment. The foundation was laid with a blend of Mega Devil's Teeth & Monsters' Park aged for 16 & 17 months, respectively, in domestic brandy barrels (A.K.A. bourbon barrels that were repurposed for aging American brandy). That amalgam was then lavished with dark-roasted Idea Machine coffee, Tahitian vanilla, & Dominican cocoa nibs. When all was said and done, the beer emerged carrying gorgeous notes of brandy, lots of dark fruit & oak, and enchanting accents of coffee & vanilla. It’s simply *chef’s kiss*. Show Less