Weyerbacher Brewing was founded in 1995 in a livery stable located in downtown Easton, Pennsylvania. Eventually outgrowing that small space, we made the move to the 30,000-square-foot facility that we still call home today.
Since the beginning, we have established a reputation for making big, full-flavored, high-quality brews. While predominantly known for Belgian-style brews including Merry Monks and QUAD, we have an extensive barrel aging program that produces fan favorites including Insanity and Riserva. We’ve also dipped our toes into IPAs and other lower-ABV styles with great success in recent years.
Experimenting with different ingredients and brewing techniques, our brewers continue to stretch their creative minds and develop interesting and mind-blowing beers that will satisfy your taste for the extraordinary.