Rob Schulze: What kind of food am I looking at?
Chris Halsall
Evertonmadchris
Chris Halsall is drinking a Rosebud by Polly's Brew Co. at Salut
Chris Halsall is drinking a Dyson Sphere by Azvex Brewing Company at Azvex Brewery And Taproom
Chris Halsall is drinking a Two Hundred Dollar Volvo by Black Lodge Brewery at Black Lodge Brewing
Chris Halsall is drinking a Baltic Beer Fest Pale by Black Lodge Brewery at Black Lodge Brewing
Rob Schulze: What kind of food am I looking at?
Chris Halsall: Pizza no?. The rest were more traditional I promise
Rob Schulze: That’s thicker than even Chicago style! Hope it was good.
Chris Halsall: We rated it the lowest unfortunately. Bread to topping ratio was wrong. They had our wedding pizza there and I scored that the highest
Chris Halsall is drinking a Burrow's Blonde by Black Sheep at The Philharmonic Dining Rooms
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