Diane Vaughn
DiVaughn
Magnolia, TX
Diane Vaughn is drinking a Saints and Sinners by Parish Brewing Co. at Thistle Draftshop
This is being discussed on Facebook as a West Coast IPA. It's not. Pretty traditional malty backbone, some malty sweetness, definitely Citra. The consensus is that it's better than the SA hazy, and I agree.
Purchased at Thistle Draftshop
Earned the I Believe in IPA! (Level 90) badge!
Earned the 2X (Level 46) badge!
Diane Vaughn is drinking a Saints And Sinners by Saint Arnold Brewing Company at Thistle Draftshop
Nice hazy, if a little green. Im definitely getting the Citra and Mosaic. Citrusy, melon, a hint grassy. The Parish is up next!
Purchased at Thistle Draftshop
Earned the World Pint 2026: United States badge!
Earned the Haze for Days (Level 52) badge!
Diane Vaughn is drinking a Radler - Prickly Pear by Altstadt Brewery at Brew:30 Taphouse
Lots of prickly pear on the nose. Mostly sweet berries on the palate, with a lager-y finish. Outstanding clarity. Very nice.
Purchased at Brew:30 Taphouse
Diane Vaughn is drinking a Beersel Blond by Brouwerij 3 Fonteinen at Craft Beer Cellar Cypress
Corny on the nose. Maybe peppery on the palate. Definitely not true to the style. Did I get the right beer?
Purchased at Craft Beer Cellar Cypress
Earned the Start, Cycling the Lambic – Geuze Route badge!
Wonderful clarity. Noble hops on the nose, beer flavored beet on the palate, with a little bit of a hoppy finish. I had higet expectations of this one., but I'd probably drink it again.
Purchased at Thistle Draftshop