Mel Vaserman: If you pair with with Mexican food worth it?
4.8% ABV
20 IBU
123 Ratings
Thomas Hough is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
Thomas Hough is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
G Beaker is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at BREWSER (Online Store)
Earned the Lager Jack (Level 10) badge!Anthony Smith is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
Earned the Viennaville (Level 4) badge!Paul Goodwin is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
Earned the Hopped Down (Level 88) badge!Paul Fearon is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at BREWSER (Online Store)
Andrew Oldale is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
James Curran is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
Earned the Lager Jack (Level 24) badge!Gary O is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Crisp, refreshing and sweet lager. Perfect on a warm day like today.
Purchased at Hop In Craft Beer
Matt Preece is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
Earned the Viennaville (Level 3) badge!Fraser McNair is drinking a Seis Amigos by Amity Brew Co at Untappd at Home
Purchased at Amity Brew Co
Richard Matthews is drinking a Seis Amigos by Amity Brew Co
Purchased at Raynville Superstore
Earned the Lager Jack (Level 27) badge! Earned the Tower of Beer (Level 56) badge!Ian Pinder is drinking a Seis Amigos by Amity Brew Co at Amity Brew Co
4.8% Mexican Lager. A take on an authentic Mexican lager, with a modern spin. Maize and Vienna malt add a sweet and caramel note. A very smooth lager, another good beer, and that’s why they won beer of the Festival at Kirkstall Brewery yesterday…!!
Purchased at Amity Brew Co
Mel Vaserman: If you pair with with Mexican food worth it?
Can