CTRL+ALT+DEL

CTRL+ALT+DEL, or "Control, Alt, Delete," will have you wishing you were cracking this open with your lederhosen & dirndl...hope you don't pass out on the hill though ;)

This is HBC's first venture into the "Altbier" scene: Alt generally refers to an old-school top-fermented beer rather than a traditional bottom-fermented lager that Oktoberfest beers typically undergo while brewing. We used an all-German hop profile: Perle and Hersbrucker hops give this Alt an uncharacteristic bitter kick.
CTRL+ALT+DEL pours copper brown and has a deep & rich flavor profile, but it's light enough where you should be able to "control, alt, delete" a few of them without passing out.
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