All In (8th Anniversary)

For our 8 year anniversary, we at The Beav wanted to go with a different kind of beer to celebrate another year of making awesome beer for our customers. Our Barrel-Maestro, Peter, hand-picked delicious first-use Cutwater bourbon barrels and filled them with a decadent pastry stout brewed with dark malts and brown sugar. The hard part was letting the beer sit undisturbed for a full year, but we managed to keep our hands off of them in anticipation for this anniversary beer. Our amazing team of brewers and cellar workers then added maple syrup, coffee, and vanilla. The result is a beer fit to be served at breakfast. The bourbon character of the beer doesn’t overpower the rest of the beer with booziness, but instead gives you a barrel-aged maple syrup character with amazing coffee aromatics and the thick, decadent Stout to round out the whole experience. We wouldn’t fault you all by pouring this onto your pancakes on a lazy weekend morning. We at Belching Beaver hope that this beer meets and exceeds your expectations and that you raise a glass of it with your family and friends to celebrate 8 amazing years with us. From our family to yours, Cheers! Show Less