Hermann Lombard is drinking a Barrel Aged Window of Opportunity by Equilibrium Brewery at Hermann’s Hilltop Hovel
Liquid coconut s’mores, like syrup. Made with marshmallow, graham cracker, and cocoa, and all of those elements come together. Intense, and the sweet coconut makes it more so. Purchased at Equilibrium.
Bottle
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Hermann Lombard is drinking a Leafer by Wiley Roots Brewing Company at Hermann’s Hilltop Hovel
Slightly hazy amber with very generous light tan head. Malty aroma, grain with hint of bakery. Flavors of grainy brown roll with lots of crust and a hint of caramel, even vanilla. Earth & flower hops nicely complement the malt, lightly bitter. Beer Drop
Can
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Hermann Lombard is drinking a Motalis 21//Borisov by Mortalis Brewing Company at Hermann’s Hilltop Hovel
Very citrusy aroma, somehow “clean” and crisp. Appearance of opaque apricot nectar with bright white foamy head. Full bodied, starts syrupy sweet but then assertive bitterness dispels that. Boozy power emerges in the aftertaste. Not subtle! Beer Drop
Can
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Hermann Lombard is drinking an Our Trip Out West by RaR Brewing at Hermann’s Hilltop Hovel
Tropical aroma hits as soon as the can opens, pineapple & passionfruit & lime zest. Cloudy yellow gold with foamy white head. Sweet creamy fruit bomb flavor like a smoothie. Pronounced bitterness brings it back to balance. Aftertaste builds. Beer Drop
Can
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Subtle clove aroma with Belgian style yeast tang. Slightly hazy gold, very effervescent. Grainy, bready malt, light banana and clove with light floral hops and moderate bitterness. Very pleasant but not a lot going on.
Purchased at The Plank Pizza Co. Beer Parlor