Cohones Brewery

Family Jewels

Pale Ale - American

The first one. And it is dear to us…read important. A lot. So much so that it took us a year and 12 brews to make it such that we like it and bet our… Read More

The first one. And it is dear to us…read important. A lot. So much so that it took us a year and 12 brews to make it such that we like it and bet our balls on it. Hence the name. It is dear to us, read (in)valuable. So much so that we bet our balls that you will like it. Not because we filtered the water five times, mixed Pilsner, Munich I and Carapils malts; hopped with Simcoe and Amarillo and then dry-hopped, just in case. But because we made it with balls… metaphorically, of course. Cheers. Read Less

Blue Amber

IPA - American

The blue amber is the rarest Baltic gold. It reveals its magnificent blue hue only under strong sunlight. Close the laptop. Step outside. Open the can.… Read More

The blue amber is the rarest Baltic gold. It reveals its magnificent blue hue only under strong sunlight. Close the laptop. Step outside. Open the can. Pour the beer into a glass. Marvel at its deep sea-blue color.
We’ve brewed this Westcoast Blue IPA with butterfly pea flower together with our Latvian friends from Hopalaa, to stone the moment and transport you to a realm where beer is not just a beverage, but a shared moment of discovery. Cuz we’re divided by geography, but united by passion and stoned in a can of blue. Read Less

Emergency Session IPA / Balls & Hearts

IPA - Session

Brewed in insulation, inspired by the current uncertain times to inspire security. Classic Session IPA with a mission to help our favorite craft beer… Read More

Brewed in insulation, inspired by the current uncertain times to inspire security. Classic Session IPA with a mission to help our favorite craft beer bars, that are now closed and we do not know if they will reopen again. To help them, we donate 10% of every Cohones being sold - for as long as we need to or for as long as we are here! Because balls are nothing, if the heart is out of it's place. Read Less

Balkan To the Bones Four Rakias Bulgarian Apricot Rakia Edition

Stout - Imperial / Double Milk

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the… Read More

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the best rakia (also brandy). When we sit around the table, we quickly realize how much we are alike.

Introducing Balkan to the Bones Four Rakias Oak Aged Imperial Milk Stout. With it, we want to honor our shared Balkan traditions, history, pains and love for good rakia.

In the bottle with yellow wax, you will find an imperial stout that we aged with oak chips infused with apricot brandy from the Danube valley. Every fruit and every drop of this elixir is specially controlled by the technologist of Raketa Rakia brandy bar.
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Just Stop SpOil NEIPA

IPA - New England / Hazy

Our first canned beer...and we vandalized the label. Because that's how it's been done lately, when you want to screw up some meaningful cause. This beer… Read More

Our first canned beer...and we vandalized the label. Because that's how it's been done lately, when you want to screw up some meaningful cause.
This beer was born after various stories that will soon be funny to us. That's why it carries a message: Enough grumbling! Enough self screwing! Let's pull together and do something meaningful!

What's the magic? We dry-hopped the bastard with 26 g/l and we threw in some of the best hops – Cryo Azacca, Cryo Citra and Cryo Pop. Cheers! Read Less

Happy End

IPA - New England / Hazy

We made this beer to celebrate the 18th hour, especially those on Fridays and those days when we're hitting the Decline on the phone and our Out-of-office… Read More

We made this beer to celebrate the 18th hour, especially those on Fridays and those days when we're hitting the Decline on the phone and our Out-of-office e-mail is not giving a f*ck...in corporate language.

That's why we named it Happy End.

Happy End is a celebration of our Me-time! It is a glorification of doing nothing! It's a middle finger to all the tasks that keep us up at night!
It is our call to turn off the computer, close the door behind you, go to a craft beer bar and have a Happy End or one of the other great Bulgarian beers. Read Less

Polsko-Bulgarska Playlistа

IPA - Imperial / Double New England / Hazy

Poland & Bulgaria. How much we have in common, yet how little we know each other. We live in the eastern part of Еurope with all the complications. We… Read More

Poland & Bulgaria. How much we have in common, yet how little we know each other.
We live in the eastern part of Еurope with all the complications.
We speak slavic languages. We still try to process our communist past. But... There is not much that brings us closer.
We at Cohones (BG) and Pinta (pl) know good beer brings people together.
That's why our exotic fruited DDH Double NEIPA with pineapple, peach and coconut has a mission: to help Polish and Bulgarians reconnect through their taste in beer and music.
Scan the QR code and get the invitation to our Spotify Polsko-Bulgarska Playlista. Contribute to the playlist - add your favourite Polish or Bulgarian songs.
A great reason to say "Nazdrave" or "Na zdrowie"!
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Thirst Bridge

Sour - Smoothie / Pastry

For years, we in Romania and Bulgaria have been building bridges between us. Well, for 70 years we've managed to construct only two. With this beer, an… Read More

For years, we in Romania and Bulgaria have been building bridges between us. Well, for 70 years we've managed to construct only two.

With this beer, an Imperial Smoothie Sour with mango, peach and strawberry, we, Cohones and Hop Hooligans, want to build the Thirst Bridge. There we can always meet for a beer and toast to each other: Наздраве! Noroc! Read Less

Serial Chiller

Fruit Beer

We dream of timelessness, which will take us away from the city noise and take us away from everyday life. And so that it is not just a dream, we decided… Read More

We dream of timelessness, which will take us away from the city noise and take us away from everyday life. And so that it is not just a dream, we decided as alchemists to mix this feeling, albeit in liquid form. Serial Chiller is our partner in the escape to a life full of ease and where "insecurity" and "stress" are just words in the dictionary. Read Less

Balkan To the Bones Four Rakias North Macedonian Pear Rakija Edition

Stout - Imperial / Double Milk

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the… Read More

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the best rakia (also brandy). When we sit around the table, we quickly realize how much we are alike.

Introducing Balkan to the Bones Four Rakias Oak Aged Imperial Milk Stout. With it, we want to honor our shared Balkan traditions, history, pains and love for good rakia.

In the bottle with orange wax, you will find an imperial stout that we aged with oak chips, infused with tear-jerkingly good pear brandy from the shores of Lake Ohrid in North Macedonia.
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Balkan To the Bones Four Rakias Serbian Quince Rakija Edition

Stout - Imperial / Double Milk

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the… Read More

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the best rakia (also brandy). When we sit around the table, we quickly realize how much we are alike.

Introducing Balkan to the Bones Four Rakias Oak Aged Imperial Milk Stout. With it, we want to honor our shared Balkan traditions, history, pains and love for good rakia.

In the bottle with red wax, you will find an imperial stout that we aged with oak chips infused with the mighty quince brandy from Tetovo, Serbia. Every fruit and every drop of this elixir is specially controlled by the technologist of Raketa Rakia brandy bar.
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Holy St. Out

Stout - American

The holiest of our stouts, Holy St. Out is brewed with 5 different malts and hopped with Columbus hops...but that was not enough. We added bio bourbon… Read More

The holiest of our stouts, Holy St. Out is brewed with 5 different malts and hopped with Columbus hops...but that was not enough.

We added bio bourbon vanilla from Madagascar, bio Criollo cocoa from Peru and topped that up by adding the panamanian craft rum Bumbu. Now that must be something... Read Less

St. Out

Stout - American

We decided to brew a classic stout - no lactose, no oats...just malts and hops! We give you our dark saint! An american stout brewed with 5 different… Read More

We decided to brew a classic stout - no lactose, no oats...just malts and hops!

We give you our dark saint!

An american stout brewed with 5 different malts and hopped with Columbus hops. Read Less

Balkan To the Bones Four Rakias Greek Tsipuro Edition

Stout - Imperial / Double Milk

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the… Read More

We, on the Balkans, are harsh people. We are divided by thieving politicians, "historical" books and insane disputes such as this one - who makes the best rakia (also brandy). When we sit around the table, we quickly realize how much we are alike.

Introducing Balkan to the Bones Four Rakias Oak Aged Imperial Milk Stout. With it, we want to honor our shared Balkan traditions, history, pains and love for good rakia.

In the bottle with green wax, you will find an imperial stout that we aged with oak chips, infused with tsipouro from the sunniest part of Greece - Patra. We don’t know whether Dionisius would approve this.
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Fat Robot AI Generated Lager

Lager - Helles

Introducing the latest culinary sensation... the AI-generated Fat Robot Lager Recipe! Watch our trusted Chat GPT prepare a dish that will blow your taste… Read More

Introducing the latest culinary sensation... the AI-generated Fat Robot Lager Recipe! Watch our trusted Chat GPT prepare a dish that will blow your taste buds. Will it be a mouth-watering masterpiece or a kitchen disaster? Tune in to find out! Meet the first beer that's entirely a creation of artificial intelligence - from the recipe to the label...well, we brewed it, but still. Read Less

Ctr+Alt+Del CBD Infused Hazy IPA

IPA - New England / Hazy

First was the virus. We got blind from this home-office. We got fat. We were very stressed. And just as we saw the end of it and… baaaam. Special operations,… Read More

First was the virus. We got blind from this home-office. We got fat. We were very stressed. And just as we saw the end of it and… baaaam. Special operations, wars, atomic bombs, snowballs, gas queue… We dig all day on Facebook and wait for the amateur video of the nuclear sponge. Meanwhile, we read insane comments under posts of collapsed buildings. Some support, others condemn.
We are preparing an antidote for this madness. Imagine drinking a beer and somehow you feel calmer, more peaceful and pass the desire to scroll the feed. Nice, ah!
Nice, because we put CBD powder in the beer. Dutch CBD.
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Go Art Yourself: Destructive Creation

IPA - Imperial / Double New England / Hazy

We got together with 7 great visual artists. With them, by the end of the year, we will create a limitedone-time series of beers with unique art labels.… Read More

We got together with 7 great visual artists. With them, by the end of the year, we will create a limitedone-time series of beers with unique art labels.
This beer is a easy drinkable 8% ABV Double NEIPA with passion fruit and peaches.
The label was created by our friends from Destructive Creation. Destructive Creation is a Bulgarian group of anonymous activists dealing with urban art. They carry out actions, especially illegal ones, in which they change the urban environment in order to send social and political (mostly anti-Russian) messages or simply to improve the environment for the benefit of the people…like repainting the soldiers from the monument of the Soviet army in Sofia as American comic book characters. Read Less

#Helldriller 5/10

IPA - Session

We lit up this beer with Ghost Pepper - the second hottest pepper in the world. Together with Chilli Hills we made the hottest beer brewed in Bulgaria… Read More

We lit up this beer with Ghost Pepper - the second hottest pepper in the world. Together with Chilli Hills we made the hottest beer brewed in Bulgaria - #Helldriller 10/10. However, we tamed this one a bit, so you can enjoy the brutal spicy taste of our Session IPA. Read Less

Balls&Hearts 2

IPA - Session

Get ready for a taste sensation! Our totally redesigned beer is bolder and more complex than ever before, with a distinctive aroma coming from the Cryo… Read More

Get ready for a taste sensation! Our totally redesigned beer is bolder and more complex than ever before, with a distinctive aroma coming from the Cryo Idaho 7 and Cryo Mosaic and smooth, full-bodied taste that sets it apart. Try it now and discover what makes our new recipe the ultimate session IPA. Read Less

Go Art Yourself: Nora Ampova

Stout - Imperial / Double Oatmeal

We got together with 7 great visual artists. With them, by the end of the year, we will create a limitedone-time series of beers with unique art labels.… Read More

We got together with 7 great visual artists. With them, by the end of the year, we will create a limitedone-time series of beers with unique art labels.
The label of our first beer was created by our beloved Nora Ampova. Her art is a combination of humor, irony and frankness that evoke thoughts and emotions. Her extraordinary imagination reveals new layers and ideas to us the more we look into it. We were quite convinced of this while over-tasting with this imperial stout. It is also extraordinary. Full bodied, high ABV and just the right amount of Bulgarian black truffle, marshmallows and cocoa for a chocolate finish. Read Less

Black To the Bones 4 Elements Chilli Hills Edition

Stout - Imperial / Double Milk

Black to the Bones 4 Elements is inspired by the nature and it’s 4 elements – earth, water, air and fire. We created this thick and complex imperial oak… Read More

Black to the Bones 4 Elements is inspired by the nature and it’s 4 elements – earth, water, air and fire. We created this thick and complex imperial oak aged milk stout together with 4 other Bulgarian companies that produce high-quality products and represent each of the nature’s elements.

FIRE (red wax): collab with Chilli Hills Farm. We added Bulgarian carrot peppers and aged the beer with oak that was soaked in Jose Cuervo Especial Gold tequila. Read Less

I Am Amazing

Stout - Milk / Sweet

We mixed malts Pilsner, Munich I, CaraMunich II, Carafa II with malted oats, flaked oats, roasted barley, Columbus hops, lactose and added French cognac… Read More

We mixed malts Pilsner, Munich I, CaraMunich II, Carafa II with malted oats, flaked oats, roasted barley, Columbus hops, lactose and added French cognac Roullet and cold pressed orange organic extract from Arancia del Gargano. We let it mature and carbonate naturally. AMAZING! Read Less

Black To the Bones 4 Elements Pchelin Edition /honey and bourbon/

Stout - Imperial / Double Milk

Black to the Bones 4 Elements is inspired by the nature and it’s 4 elements – earth, water, air and fire. We created this thick and complex imperial oak… Read More

Black to the Bones 4 Elements is inspired by the nature and it’s 4 elements – earth, water, air and fire. We created this thick and complex imperial oak aged milk stout together with 4 other Bulgarian companies that produce high-quality products and represent each of the nature’s elements.

AIR (yellow wax): collab with Pchelin Bee Farm. We added Bulgarian linden honey and aged the beer with oak that was soaked in Jim Beam bourbon.
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#Helldriller 10/10

IPA - Session

Together with Chilli Hills we decided to make the hottest beer brewed in Bulgaria. This extraordinary experiment is our provocation to all those who in… Read More

Together with Chilli Hills we decided to make the hottest beer brewed in Bulgaria. This extraordinary experiment is our provocation to all those who in the last months of isolation have indulged in new and different challenges.
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Black To The Bones

Stout - Imperial / Double Milk

We prepared the liquid that you will drink for more than 6 months, for 3 months we soaked american oak chips in Jim beam Rye bourbon (a Pre-Prohibition… Read More

We prepared the liquid that you will drink for more than 6 months, for 3 months we soaked american oak chips in Jim beam Rye bourbon (a Pre-Prohibition recipe), blended 5 malts with caramel malted wheat, oats and Columbus hops, patiently waited 3 more months for the aromas to "age", we bottled and let the beer carbonate naturally. That's it! Now close your eyes and have a drink ... Read Less