Maximus Brouwerij

Pandora

Blonde / Golden Ale - Other

Een blond bier met een mooie combinatie van frisse, fruitige smaken, uitnodigend bitter en tonen van lychee en citrus. Door het voorzichtige gebruik van… Read More

Een blond bier met een mooie combinatie van frisse, fruitige smaken, uitnodigend bitter en tonen van lychee en citrus.

Door het voorzichtige gebruik van Amerikaanse hopsoorten en een verfijnde nagisting achteraf uitermate geschikt als dorstlesser of als begeleider van een maaltijd. Read Less

High Hops

IPA - American

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Brutus

Lager - American Amber / Red

Clean, malty fruitiness, caramel, grapefruit peel-like bitter. Hopped with Simcoe, Cascade and Northern Brewer.

Clean, malty fruitiness, caramel, grapefruit peel-like bitter. Hopped with Simcoe, Cascade and Northern Brewer. Read Less

Bock 7

Bock - Single / Traditional

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Dakhaas

Wheat Beer - American Pale Wheat

German Hefeweizen is insanely popular in The Netherlands but we simply don't like the banana/clove overload so we're brewing it our way.

German Hefeweizen is insanely popular in The Netherlands but we simply don't like the banana/clove overload so we're brewing it our way.
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Diesel

Stout - English

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Little Fred

IPA - Session

Little brother of 'Fred'. A famous beer from the Hair of the Dog brewery (Portland, US) we once brewed with Alan Sprints. This recipe uses the leftover… Read More

Little brother of 'Fred'. A famous beer from the Hair of the Dog brewery (Portland, US) we once brewed with Alan Sprints.
This recipe uses the leftover sugars from the 'Fred' brew, creating a refreshing 3,5 % session ale.
Nowadays we make this beer as a standalone brew. Read Less

Donderstraal

Belgian Tripel

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Violante

Belgian Blonde

Light & sessionable Belgian ale brewed with pink peppercorns. Expect spring-like aromas: fresh cut grass/flowers and dried lime peel.

Light & sessionable Belgian ale brewed with pink peppercorns. Expect spring-like aromas: fresh cut grass/flowers and dried lime peel. Read Less

Josje Blond

Belgian Blonde

Hybrid between a Belgian blonde ale and a German Hefeweizen. Brewed exclusively for cafe Springhaver and Louis Hartlooper Complex in Utrecht. This brew… Read More

Hybrid between a Belgian blonde ale and a German Hefeweizen.

Brewed exclusively for cafe Springhaver and Louis Hartlooper Complex in Utrecht. This brew was made to celebrate the 70th birthday of Jos Stelling. Read Less

Circus Maximus: Stone Cold Crazy - Cold IPA

IPA - Cold

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Circus Maximus: Wicked Crystal

Sour - Berliner Weisse

Previously known as the infamous 'Crystal Meth'. Same recipe, different name/art.

Previously known as the infamous 'Crystal Meth'.

Same recipe, different name/art. Read Less

Arcticus

Winter Ale

A slightly less alcoholic take on a traditional Belgian Quadruppel this beer features typical flavours of caramel/dried fruits, orange marmelade and christmas… Read More

A slightly less alcoholic take on a traditional Belgian Quadruppel this beer features typical flavours of caramel/dried fruits, orange marmelade and christmas spices
Ageing on American oak chips adds a woodsy warmth and subtle hints of vanilla. Read Less

Domkop

Wheat Beer - American Pale Wheat

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Witlove '21

Wheat Beer - Witbier / Blanche

Brewed with Hoegaarden yeast, yarrow flowers (duizendbladbloemen) and lemon balm (citroenmelisse) harvested in the local 'Voedselbos Haarzuilens'

Brewed with Hoegaarden yeast, yarrow flowers (duizendbladbloemen) and lemon balm (citroenmelisse) harvested in the local 'Voedselbos Haarzuilens' Read Less

Aurora

Non-Alcoholic Beer - Other

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Circus Maximus: Psycho Cyclops NEIPA

IPA - Imperial / Double New England / Hazy

It is the second version of our thirsty one-eyed who especially likes hazy beers, preferably in the typical New England style with lots of powerful 'fruit… Read More

It is the second version of our thirsty one-eyed who especially likes hazy beers, preferably in the typical New
England style with lots of powerful 'fruit basket' hops.
Our hoppiest beer yet - juicy and full-bodied but with enough bitterness to keep things exciting. Read Less

Circus Maximus: Fruity Phoenix

Brett Beer

Blend between a sour ale (brewed with Philly Sour yeast and sour cherry puree) and a blonde ale (brewed with brettanomyces and apricot puree).

Blend between a sour ale (brewed with Philly Sour yeast and sour cherry puree) and a blonde ale (brewed with brettanomyces and apricot puree). Read Less

Bling Bling Barley Wine '21

Barleywine - Other

Bling Bling Barley Wine (10%) is een stevig en hartverwarmend winterbier waarin de smaken van toffee, koek, karamel, vol/zoet en gedroogd fruit te herkennen… Read More

Bling Bling Barley Wine (10%) is een stevig en hartverwarmend winterbier waarin de smaken van toffee, koek, karamel, vol/zoet en gedroogd fruit te herkennen zijn. Het amberkleurige bier is ondergistend, bottom-fermented en hoog in de alcohol waardoor de romig-moutige smaak wordt benadrukt. Met veel bling-bling mouten gebrouwen zoals vienna, carared, honey biscuit, melanoid, aroma. Deze barley wine kun je, net als wijn, laten rijpen voor een verdere smaakevolutie. Read Less

Bling Bling Coffee & Vanilla Blonde '22

Blonde / Golden Ale - Other

In our search for new flavours we present our new Bling Bling! We’re going all out, with a rich coffee & vanilla blonde. This ‘golden ale’ has a biscuity… Read More

In our search for new flavours we present our new Bling Bling! We’re going all out, with a rich coffee & vanilla blonde. This ‘golden ale’ has a biscuity malty base, with fruity strawberry and pineapple tones. The added Ethiopian Nensebo coffee beans, selected together with Keen Coffee (Utrecht), and the Madagascar vanilla pods create a sweet and nutty depth (hazelnut/almond) in this lavish winter beer. Bring on the bling! Read Less

Circus Maximus: Mango Sticky Rice

Pale Ale - Other

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Limes Red Ale

Red Ale - Other

De wat donkere rode kleur van het bier komt door het gebruik van donkere mout. Het bier is kruidig (door spelt, hop en absintalsem), met smaaktonen van… Read More

De wat donkere rode
kleur van het bier komt door het gebruik van
donkere mout. Het bier is kruidig (door spelt,
hop en absintalsem), met smaaktonen van
karamel, noten, licht zuurtje (door het gebruik
van kveik gist) en medium bitter (door de alsem).
Het gebruik van Duitse hop geeft het bier
uiteindelijk zijn eigentijdse goed doordrinkbare
smaak. Read Less

Distorter

Belgian Enkel / Patersbier

25th anniversary beer for dB Studio. Distorter is door Brouwerij Maximus gebrouwen in opdracht van dB's en is gebaseerd op de zogenaamde "patersbieren".… Read More

25th anniversary beer for dB Studio.

Distorter is door Brouwerij Maximus gebrouwen in opdracht van dB's en is gebaseerd op de zogenaamde "patersbieren". Patersbieren worden traditioneel door de monniken gebrouwen om binnen de abdij genuttigd te worden door de monniken zelf en hun gasten. Read Less

Circus Maximus: Monkey Python Brett I.P.A.

Brett Beer

The Monkey Python Brett I.P.A. is the second version of the Monkey Python beer in the Circus Maximus line.The funky character is known for its Brett beers.… Read More

The Monkey Python Brett I.P.A. is the second version of the Monkey Python beer in the Circus Maximus line.The funky character is known for its Brett beers. This Brett I.P.A. is hazy and ocher yellow in color. When opening a can you will immediately smell the fruity and hoppy notes of pineapple and citrus This beer is real refreshing for everyone because of its spicy and somewhat dry aftertaste! Read Less

Circus Maximus: Drifting Daisy

Farmhouse Ale - Saison

Drifting Daisy is a blond and powerful Imperial Saison. The beer has a grape character with the taste of apple and pear, the light and beautiful acid… Read More

Drifting Daisy is a blond and powerful Imperial Saison. The beer has a grape character with the taste of apple and pear, the light and beautiful acid tones and tannins of white wine and a warm spiciness due to the saison yeast. The spiciness gives the impression that beer has been aged. The maltiness and bitterness is relatively light to accommodate the Hungarian chardonnay grapes, which are processed into the beer 48 hours after picking. Read Less