Marco S.: #whalez
Do you own this Venue?
Join Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more.
Request a DemoJoin Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more.
Request a DemoJoin Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more.
Request a Demoruedigal is drinking an Efes Pilsener by Anadolu Efes at Treseburger Ufer
ruedigal is drinking a Landsberger Bunter Hund by Brauerei Landsberg at Treseburger Ufer
capotasto is drinking a Landsberger Bunter Hund by Brauerei Landsberg at Treseburger Ufer
Moritz (rhoihessegold) is drinking a Bitburger Premium Pils by Bitburger Brauerei at Treseburger Ufer
Canned 19 July 2017. still great! Aged at room temperature but dark. Solid German pilsner. Lacks a touch crispness but no more.
Marco S.: #whalez
Moritz (rhoihessegold): HAPPY BDAY Johannes M. And cheers to the Hopfenjünger crew 🍻 // as well as the Kristallweizen crew 🍻
Alexandra V: Vintage Bit! 🤣
Simon Huber: Wenn da was Premium ist, dann höchstens das Glas 😂
Moritz (rhoihessegold): Simon H. 🤣🤣
Moritz (rhoihessegold) is drinking a Seven Drops by Seven Island Brewery at Treseburger Ufer
BBD 29 October 17 - pours clear golden with a bubbly head. Nose is grainy with a sour touch and some herbs in the back. Taste is sourish
Earned the Trip to the Farm (Level 28) badge!Moritz (rhoihessegold): grainy. In the beginning a bit to much carbonation but that settled. Has a saison touch with a little lemon aromas. Adter pouring the heavy
Moritz (rhoihessegold): sediment of yeast, the nose is more sweet herbal with some caramel. The look is dirty murky light muddy. The sourness stays in a medium rang
Moritz (rhoihessegold): e. But the taste isn’t fizzy and bubbly refreshing anymore.A bit flatter and bit more of old yeast. All in all this wasn’t unpleasant.
Moritz (rhoihessegold): Just shortly above 3 - take in consideration this beer is 1,5 years „due“.
Moritz (rhoihessegold) is drinking a Stone Cali-Belgique IPA - Berlin by Stone Brewing Berlin at Treseburger Ufer
BBD 02 July 2017. Stored at room temperature. Nose is minimal oxidized sweetish. Taste is a bit flat. IPA body and yes a belgian yeast twist
Moritz (rhoihessegold): Old flat hops in the end with a slight bitterness. Leaving a bready, light yeast fruity, minimal bitter finish. Unbalanced of course now.
Alexandra V: Did you find that in the back of the fridge?
Moritz (rhoihessegold): Alexandra V. was hiding in the offices.
Alexandra V: Oh, right, room temperature...
Moritz (rhoihessegold): Alexandra V. unfortunately yes.
Moritz (rhoihessegold) is drinking a Schoppes Grüner Bär - Pale Ale by Schoppe Bräu at Treseburger Ufer
Floral hoppy nose. Aroma of tangerine fruit with a malty sweetish body. Solid bitterness. Easy and good.
Moritz (rhoihessegold) is drinking a Thicker Than Blood by Sudden Death Brewing Co. at Treseburger Ufer
Hazy juicy with a good portion of hop sediment. Berry fruity nose. Indeed thick and creamy. Ripe melon mango sweetness with hints of strawbe
Purchased at Getränke Stumpf
Earned the Haze for Days (Level 27) badge!Moritz (rhoihessegold): rry. Smooth fruity juicy. Low bitterness. Good job mates!
Moritz (rhoihessegold) is drinking a Lokalpause by Leidenschaft In Bier at Treseburger Ufer
Murky orangeish. Even without sediments it feels homebrewish. Too much dextrose sweetness left to provide the hops a good crisp body.
Purchased at EDEKA Görse & Meichsner
Moritz (rhoihessegold) is drinking a Dojo of Dankness by FrauGruber Brewing at Treseburger Ufer
Unclear hazy golden. Hoppy fruit nose. But not dank. A weaker FG beer. Not really NEIPA. But not really bitter as well. Lack some body end.
Purchased at Getränke Stumpf
Earned the For the Can (Level 49) badge!Moritz (rhoihessegold) is drinking a Sir Barks-A-Lot by Sudden Death Brewing Co. at Treseburger Ufer
Hazy juicy. Biscuity malty body. Hoppy forward. Not fruit forward more balanced and with s good bitterness. Good one.
Purchased at Getränke Stumpf
Moritz (rhoihessegold) is drinking a Béno by Flügge at Treseburger Ufer
Lovely! Nose of farmhouse with some citrus sweetness. Indeed quite raw. Creamy soft. Grainy funkynsweetness with hay and farm. Mild brett.
Purchased at Getränke Stumpf
Earned the Trip to the Farm (Level 26) badge!Moritz (rhoihessegold) is drinking a Skadoosh by The Alchemist at Treseburger Ufer
Canned late 2017. Don’t age hoppy beers! Drinking for science. Nose from the can is still a bit hoppy. Heavy sweetness. Soapy hoppy. No rate
Earned the Cheers to Independent U.S. Craft Breweries (Level 21) badge!Daniel Hopp: 😂
Daniel Hopp: Frisch war es klasse 😋
Moritz (rhoihessegold) is drinking a Boomsauce by Lord Hobo Brewing Co. at Treseburger Ufer
Canned October 2017! Don’t age hoppy beers! Drinking for science! strange off malty sweet, caramel and then bitter. No rating.
Moritz (rhoihessegold) is drinking a Glorious by Lord Hobo Brewing Co. at Treseburger Ufer
Canned October 2017. Don’t age hoppy beers!! Smells and tastes like old socks. No rating here.
Earned the Hopped Up (Level 55) badge! Earned the Land of the Free (Level 70) badge!Moritz (rhoihessegold) is drinking a Böcksche by Hopfenherz GbR at Treseburger Ufer
Thanks Benni ! One month past BBD. Still great. Creamy banana, some malt sweetness, minimal roasted.
Earned the Hopped Down (Level 99) badge! Earned the I'll Be Bock (Level 45) badge!Moritz (rhoihessegold) is drinking a Bonaire Blond by Brewery Bonaire at Treseburger Ufer
Bonaire 🇧🇶 country tick! Thanks Benni ! Murky orange. Wheaty nose. Taste is a little split. Has a nice vibe but also some wet paper.
Purchased at Bonaire Blond Brewery
Moritz (rhoihessegold) is drinking a Quartiermeister Naturradler by Quartiermeister at Treseburger Ufer
Klasse Radler! Und: trinken für den guten Zweck! ;)
Earned the The RADler (Level 14) badge!
Bottle