Lars Nilsson: Do they have Urbock now?, yesterday was Märzen, Eiche and Weisse
Åke Nordin is drinking a Räucherla by Brauerei Hummel at Akkurat
Åke Nordin is drinking a Breitenlesauer Ur-Stoff / Kraft Stoff by Krug-Bräu at Akkurat
Very refreshing, but being from the last liters of the keg a tad too yeasty.
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Åke Nordin is drinking an Imperial Stout by Midtfyns Bryghus
Rich, complex taste, bordering to complicated. More avec than beer. Good, but not the fare for pilsener guys like me.
Åke Nordin is drinking a Kalamazoo Stout by Bell's Brewery at The Bishops Arms Bellmansgatan
More coffee than licorice, still a good, rich taste.
Åke Nordin is drinking an Aecht Schlenkerla Rauchbier – Urbock by Schlenkerla ("Heller-Bräu" Trum) at The Bishops Arms Bellmansgatan
Refreshingly light and elegant. For being Rauchbier, thar is. (On tap).
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Åke Nordin: Unclear. Didn't taste like Märzen, no way it was weisse. I have to ask.
Minner om grundvallning med blåslampa, lena blomsterängar och lyckade grillkvällar.