Beer List
IPA - American
Our IPA is crafted from a combination of American and New Zealand hops, both in the kettle and in the fermenter, to provide an intense hop flavor and… Read More
Belgian Blonde
Similar to a Belgian Tripel but lower alcohol and bitterness to make it easier to drink, this beer is a bright golden color with low hop character and… Read More
Kölsch
Kölsch is a bright, straw-yellow beer originating in Cologne, Germany. This style has mild hop character, being less bitter than a standard German pale… Read More
Stout - Oatmeal
Slightly sweeter than dry stout, but less-so than milk stout, our creamy, toasty oatmeal stout is almost like eating an oatmeal cookie – without all the… Read More
IPA - Belgian
A generously late-hopped American IPA brewed with traditional Belgian yeast, this beer displays the typical fruity esters and spicy phenolics often found… Read More
Pumpkin / Yam Beer
We threw 100 pounds of roasted pumpkin and 22 pounds of dark brown sugar into the boil, where we added touches of cinnamon, ginger and nutmeg. After fermentation,… Read More
IPA - New England / Hazy
Our version of the New England-style IPA - this beer exhibits more maltiness and tropical citrus flavors than our flagship Inspiration, without all the… Read More
Belgian Tripel
Strong Belgian-style ale showcasing fruity esters and spicy phenolics of our Belgian yeast strains. Our version uses Sorachi Ace hops and finishes slightly… Read More
IPA - New England / Hazy
I'll have what she's having! This NEIPA has notes of tropical fruit, dankness, and a hint of coconut.
Farmhouse Ale - Saison
Bittered with classic German hops, Saison d’Vie starts off bold – orange, pepper, lemongrass – but finishes slightly spicy and dry.
Wheat Beer - Witbier / Blanche
A traditional Belgian-style witbier with a substantial amount of unmalted wheat, coriander, sweet & bitter orange peel.
Stout - Imperial / Double Milk
Thick. Roasty. Chocolatey. Strong. Decadent. Delicious. DeLarge.
Sour - Berliner Weisse
Fruity and floral scents come on strong on the mose then heavy raspberry taste eith a clea, light finish. This sour beer is just whay the doctor ordered… Read More
Brown Ale - English
A returning fall seasonal for 2017, this Nut Brown is made with over 15% Minnesota wild rice in the grist. The wild rice brings out fruity and nutty flavors… Read More
Belgian Strong Dark Ale
In today’s hostile world, we could all use some detente. Belgian-style dark strong ale with a hint of dark fruit flavor.
Belgian Strong Golden Ale
Like the Femme Fatale it’s named after, Phyllis is a beautiful but dangerous blonde. Following the philosophy that Belgians are best at their most simple,… Read More
Brown Ale - Other
How now brown cow. How now brown cow. “How Now” brown porter. This 5.5% tall, dark, and handsome beer is confident you’ll love the notes of chocolate… Read More
Sour - Berliner Weisse
Fruity and floral scents come on strong on the nose then the boysenberry fruit taste with a clean, light finish. Great for those looking for something… Read More
IPA - New England / Hazy
This New England style IPA features juicy tropical, citrus & pear notes with a balanced hopbitterness on the finish.
Scottish Ale
Lots of caramel with a hint of smoked malt showcase a viscous, full bodied beer with some booziness to counteract the sweet notes.
Märzen
Copper colored with a full-bodied maltiness, finishing a little spicy and dry. A classic beer for fall!