Birra Del Borgo

Birra Etrusca Bronze

Dogfish Head Craft Brewery

Historical Beer - Gruit / Ancient Herbed Ale

The backbone of Birra Etrusca comes from two-row malted barley and an heirloom Italian wheat. Specialty ingredients include hazelnut flour, pomegranates,… Read More

The backbone of Birra Etrusca comes from two-row malted barley and an heirloom Italian wheat. Specialty ingredients include hazelnut flour, pomegranates, Italian chestnut honey, Delaware wildflower honey and clover honey. A handful of whole-flower hops are added, but the bulk of the bitterness comes from gentian root and the sarsaparilla-like Ethiopian myrrh resin. Read Less

My Antonia

Dogfish Head Craft Brewery

Pilsner - Imperial / Double

My Antonia (named after the Willa Cather read), is a continually-hopped imperial pilsner. This lager for ale lovers is citrusy, sweet and refined. My… Read More

My Antonia (named after the Willa Cather read), is a continually-hopped imperial pilsner. This lager for ale lovers is citrusy, sweet and refined.

My Antonia started out as a collaboration beer when Sam brewed it at Birra del Borgo (hope you can read Italian) outside Rome, Italy, with owner/brewer Leonardo DiVencenzo in October 2008.

In 2010, we began brewing My Antonia here in Delaware for U.S. distribution.

As an aside, in June 2009, Leonardo came over to Delaware and brewed our original batch of Namaste with us at our Rehoboth Beach brewpub. And Leo is also one of the brewers involved in the Eataly project in New York City. What goes around, comes around. Read Less

6sonIPA

OpperBacco

Farmhouse Ale - Saison

Birra con lievito saison dalla generosa luppolatura, ideata in collaborazione con Leonardo Di Vincenzo di Birra Del Borgo

Birra con lievito saison dalla generosa luppolatura, ideata in collaborazione con Leonardo Di Vincenzo di Birra Del Borgo Read Less

Maledetta Zymatore Barrel Aged Zinfandel

B. United International

Farmhouse Ale - Saison

Birra del Borgo's Maledetta aged in Zinfandel wine barrels

Birra del Borgo's Maledetta aged in Zinfandel wine barrels Read Less

Maledetta Zymatore Barrel Aged Zinfandel

B. United International

Farmhouse Ale - Saison

Birra del Borgo's Maledetta aged in Zinfandel wine barrels

Birra del Borgo's Maledetta aged in Zinfandel wine barrels Read Less

Maledetta Zymatore Barrel Aged Zinfandel

B. United International

Farmhouse Ale - Saison

Birra del Borgo's Maledetta aged in Zinfandel wine barrels

Birra del Borgo's Maledetta aged in Zinfandel wine barrels Read Less

Etrusca

BIRRIFICIO AGRICOLO BALADIN - Baladin Indipendente Italian Farm Brewery

Historical Beer - Gruit / Ancient Herbed Ale

This beer is no longer being produced by the brewery

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Birra Etrusca Bronze (2014)

Dogfish Head Craft Brewery

Spiced / Herbed Beer

This beer is no longer being produced by the brewery

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Threesome

Nomad Brewing Co.

Strong Ale - English

This beer is no longer being produced by the brewery

What happens when three brewers get together for an insane brewing triangle? Here's how the story goes... In May 2015 during the GABS festivities Leonardo… Read More

What happens when three brewers get together for an insane brewing triangle? Here's how the story goes...
In May 2015 during the GABS festivities Leonardo from Birra del Borgo, Logan from Beavertown and Brooks from Nomad decided to brew something together that would be unique and would also let us experiment and explore new boundaries.
The Beavertown guy suggested basing the beer on top quality UK Malts, the Nomad guy suggested two native Australian ingredients Muntries and Bush Tomatoes, the Birra del Borgo guy suggested to make the beer quite big and then age it in a 40 year old grappa barrel straight from Italy for 6 months.
The name of the beer? They all agreed on it straight away, it seemed so fitting! Read Less

Agora No. 1

Birra Del Borgo

Pilsner - Other

This beer is no longer being produced by the brewery

The head brewers from 16 different breweries came together to share their knowledge and chat about great beer. Deciding that whilst they were all in the… Read More

The head brewers from 16 different breweries came together to share their knowledge and chat about great beer. Deciding that whilst they were all in the same place, they might as well brew a beer together, they developed the recipe for the first collaborative 'Agora' brew. A strong, hoppy lager given the unusual twist of blending with Sangiovese grape must Read Less

Caos Zymatore

B. United International

Sour - Other

Sour ale aged on French Pinot Blanc barrels.

Sour ale aged on French Pinot Blanc barrels. Read Less

One Autumn Sunday Morning Somewhere Three Hours North Of Melbourne

Bridge Road Brewers

IPA - Black / Cascadian Dark Ale

A black session IPA in collaboration with Leo from Birra del Borgo and Tobias from To-ol

A black session IPA in collaboration with Leo from Birra del Borgo and Tobias from To-ol Read Less

Non E Un Limone (Bergamotto IPA)

Bridge Road Brewers

IPA - American

This beer is no longer being produced by the brewery

Read Less

25 Dodici Zymatore Barrel Aged Gin

B. United International

Winter Ale

Birra del Borgo's 25 Dodici aged in Gin barrels.

Birra del Borgo's 25 Dodici aged in Gin barrels. Read Less

CastagnAle Zymatore Barrel Aged Grenache / Petit Verdot

B. United International

Brown Ale - English

Birra del Borgo's Castagnale aged in Grenache and Petit Verdot red wine barrels.

Birra del Borgo's Castagnale aged in Grenache and Petit Verdot red wine barrels. Read Less

Zymatore Maledetta

OEC Brewing (Ordinem Ecentrici Coctores)

Wild Ale - American

Read Less

Bomber Farmhouse

Cervezas La Virgen

Farmhouse Ale - Saison

Cerveza estilo Saison elaborada en colaboración con Birra del Borgo, una perfecta combinación de malta de trigo, malta de cebada, frambuesa del Valle… Read More

Cerveza estilo Saison elaborada en colaboración con Birra del Borgo, una perfecta combinación de malta de trigo, malta de cebada, frambuesa del Valle del Jerte y hoja de lima limón de Australia. Read Less

Rauch Alici

Wheaty Brewing Corps

Porter - Other

Collaboration with Yeastie Boys, Birra Del Borgo and Magic Rock. Smoky, salty and malty. Hint of fish.

Collaboration with Yeastie Boys, Birra Del Borgo and Magic Rock.

Smoky, salty and malty. Hint of fish. Read Less

My Antonia (2011)

Dogfish Head Craft Brewery

Pilsner - Imperial / Double

This beer is no longer being produced by the brewery

My Antonia (named after the Willa Cather read), is a continually-hopped imperial pilsner. This lager for ale lovers is citrusy, sweet and refined. My… Read More

My Antonia (named after the Willa Cather read), is a continually-hopped imperial pilsner. This lager for ale lovers is citrusy, sweet and refined.

My Antonia started out as a collaboration beer when Sam brewed it at Birra del Borgo (hope you can read Italian) outside Rome, Italy, with owner/brewer Leonardo DiVencenzo in October 2008.

In 2010, we began brewing My Antonia here in Delaware for U.S. distribution.

As an aside, in June 2009, Leonardo came over to Delaware and brewed our original batch of Namaste with us at our Rehoboth Beach brewpub. And Leo is also one of the brewers involved in the Eataly project in New York City. What goes around, comes around. Read Less

Italian Gentleman

Camden Town Brewery

Farmhouse Ale - Saison

This beer is no longer being produced by the brewery

The Italian cousin of our Gentleman’s Wit and Birra del Borgo’s Enkir Saison.

The Italian cousin of our Gentleman’s Wit and Birra del Borgo’s Enkir Saison. Read Less

Alici Nero

Wheaty Brewing Corps

Sour - Traditional Gose

Anchovy Black Gose Limey, dry, salty and sour. Sportivo bere. The third in our 'Anchovy Series' with Birra del Borgo's Leo di Vincenzo. Anchovy is the… Read More

Anchovy Black Gose

Limey, dry, salty and sour. Sportivo bere.

The third in our 'Anchovy Series' with Birra del Borgo's Leo di Vincenzo.

Anchovy is the future... Read Less

Alici Bianco

Wheaty Brewing Corps

IPA - English

FULL, FRESH AND SAVOURY. ORANGE MARMALADE. As per tradition, our first Good Beer Wheaty 2016 collaboration was with old friend Leo ‘why not’ Vincenzo… Read More

FULL, FRESH AND SAVOURY. ORANGE MARMALADE.

As per tradition, our first Good Beer Wheaty 2016 collaboration was with old friend Leo ‘why not’ Vincenzo (Birra del Borgo) and new recruit Brooks ‘Coober Pedy’ Carretta (Nomad) in the fourth of our Anchovy Series; an English IPA.
The plan was to Burtonise (or rather ‘Theburtonise’) the water up to a point - and let the Anchovies do the rest. We went heavy on the water, betting that the high mineral content would give the beer a full body yet finish dry, sharpening to a clean hop bitterness in its tail. Crisp not furry was the goal.
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Tutto Fa Brodo

Everards Brewery

Fruit Beer

Leonardo de Vincenzo brewed at Everards Brewery, in Leicestershire. This pale ale is brewed with bergamot peel, orange peel, dried pineapple, dried rose… Read More

Leonardo de Vincenzo brewed at Everards Brewery, in Leicestershire. This pale ale is brewed with bergamot peel, orange peel, dried pineapple, dried rose and dried raisin. The fruity character and balance of spice, hops and bitterness give an intense and rich flavour Read Less

Zymatore CastagnAle

B. United International

Sour - Other

Read Less

Birra Di Parma Camou

Birra Di Parma

Farmhouse Ale - Saison

Collaboration with Birra del Borgo

Collaboration with Birra del Borgo Read Less