Noa Pecan Mud Cake Four Roses Barrel Aged Coconut Imperial Stout

Omnipollo

Stout - Imperial / Double Pastry

This is the most elaborate and ambitious version of Noa Pecan Mud Cake. We love to barrel age beers on bourbon, so when we found freshly emptied Four… Read More

This is the most elaborate and ambitious version of Noa Pecan Mud Cake. We love to barrel age beers on bourbon, so when we found freshly emptied Four Roses bourbon barrels we grabbed them as quickly as we could. Barrel character of sweet vanilla, long boil marmalade and a touch of alcohol heat goes really well with the richness in our Noa Pecan Mud Cake base beer. We bumped this beer further with some coconut to further round it out. Drink fresh or hold on to this bottle for a special occasion in a not too distant future. Read Less

Lorelei (Barrel Aged Extra Maple)

Omnipollo

Porter - Imperial / Double

This beer is no longer being produced by the brewery

Teaming up with Siren Craft Brew (UK) and the 5th home brew winner of our annual brewing competition, Dave Strachan, we crafted a coconut and maple infused… Read More

Teaming up with Siren Craft Brew (UK) and the 5th home brew winner of our annual brewing competition, Dave Strachan, we crafted a coconut and maple infused porter. Take that beer, barrel age, add extra maple and what you have is perhaps the closest thing to drinkable maple syrup. We like this beer, a lot. Read Less

Bianca Blueberry Space Jam Lassi Gose

Omnipollo

Sour - Fruited Gose

The deepest and jammiest blueberry beer we have been able to brew, so far, with thousands of blueberries in every can. 44 cl can.

The deepest and jammiest blueberry beer we have been able to brew, so far, with thousands of blueberries in every can. 44 cl can. Read Less

Abbath TIPA

Apex Brewing Company

IPA - Triple New England / Hazy

Diabolus in cervisia, the devil’s lubricant, the morning star of hazy imperial india pale ales. This beerhemoth has many names but we choose to call it… Read More

Diabolus in cervisia, the devil’s lubricant, the morning star of hazy imperial india pale ales. This beerhemoth has many names but we choose to call it by it’s one true name: Abbath. This triple dry-hopped trve kvlt 10% ABV triple IPA is one hell of a juicy abomination. Hopped with a cursed lot of Citra in the cauldron and then dry-hopped with Vic Secret, Galaxy, BRU-1 and some extra Citra Cryo for good measure. Limited amount of cans (sorry, brewed with melted snow from Blashyrkh) and only available @glasbanken. Horns up! D.T.P!

Malts:
Mortis Otter Extra Pale, Naked Oats, Torrefied Oats, Torrefied Wheat & Chit Malt.

Hops:
Citra, Vic Secret, Galaxy, BRU-1 & Citra Cryo

Yeast:
WLP666 Funeral Fog
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Jesus Mud

Omnipollo

Stout - Imperial / Double

This beer is no longer being produced by the brewery

Cross between Even More Jesus and Noa Pecan Mud Cake aged in blueberrycheesecake barrels.

Cross between Even More Jesus and Noa Pecan Mud Cake aged in blueberrycheesecake barrels. Read Less

Carême

Omnipollo

Stout - Imperial / Double Pastry

Omnipollo × Moksa × Bottle Logic Carême Bourbon Barrel Aged Imperial Toasted Coconut Vanilla Bean Stout 14 %

Omnipollo × Moksa × Bottle Logic Carême Bourbon Barrel Aged Imperial Toasted Coconut Vanilla Bean Stout 14 % Read Less

Andromeda

Omnipollo

Stout - Imperial / Double

Buffalo Trace Experimental Rye B.A. Imperial Stout 16 Months On this beer we had the immense pleasure of working with two of the absolute best—3 sons… Read More

Buffalo Trace Experimental Rye B.A. Imperial Stout 16 Months

On this beer we had the immense pleasure of working with two of the absolute best—3 sons brewing out of Florida and Bottle Logic out of California.

Andromeda is big, bold, thick and saturated with toasted coconut and wheat/rye whiskey. We love it dearly. It took almost two years to make and after soaking up all the Buffalo Trace Experimental Wheated Rye Whiskey in the wet barrels we hunted down, it has reached 15 alcohol by volume.

Poured into a tulip this beer moves slow. Hard pour for deep dark foam that dissipates quickly into spirit whiff and deep fudgy coconut. Savor like a praline. Read Less

AON Pecan Mud Cake Stout Glenmorangie 10 y.o Barrel Select BA

Omnipollo

Stout - Imperial / Double Pastry

This beer is no longer being produced by the brewery

Aon Pecan Mud Cake Stout aged for more than a year in Glenmorangie 10 y.o barrels. One-off barrel in kegs only.

Aon Pecan Mud Cake Stout aged for more than a year in Glenmorangie 10 y.o barrels.

One-off barrel in kegs only. Read Less

Noa Pecan Mud Cake Stout (Bourbon Barrel Aged)

Omnipollo

Stout - Imperial / Double Pastry

Yes you got it. It’s Noa Pecan Mud Cake Stout on freshly emptied bourbon barrels. Henok

Yes you got it. It’s Noa Pecan Mud Cake Stout on freshly emptied bourbon barrels. Henok Read Less

CHURCH AMUN-RA SOLERA STOUT

Omnipollo

Stout - Imperial / Double

Our first BA stout from the church going into bottles. A labour of love and my favorite Omnipollo stout to date. This massive beer started its journey… Read More

Our first BA stout from the church going into bottles. A labour of love and my favorite Omnipollo stout to date. This massive beer started its journey in Richmond over four years ago at THE VEIL. We brewed a huge imperial stout that spent years going between Laird’s apple brandy barrels, BLiS maple syrup barrels and various bourbon barrels. Last year our BFF Matt Tarpey (The Veil) joined us at the church to brew another huge imperial stout. This was then blended with the BA Richmond brewed stout in 50/50 proportion and transferred into Buffalo Trace bourbon, Laird's apple brandy barrels and BLiS maple syrup barrels here at the church for another 16 months. Finishing treatment on toast/raw coconut and Ugandan vanilla beans for 3 months. Read Less

Bianca Blueberry Blackberry Marshmallow Lassi Gose

Omnipollo

Sour - Smoothie / Pastry

Bianca Blueberry Maple Pancake Lassi Gose quickly became a favorite for us with its deep color, inevitably potent aroma and long lasting flavor. We furthered… Read More

Bianca Blueberry Maple Pancake Lassi Gose quickly became a favorite for us with its deep color, inevitably potent aroma and long lasting flavor. We furthered those characteristics by adding blackberries to offer a tiny dose of sharpness and lots and lots of marshmallows, milk sugar and rock salt to give it a soft, fluffy base on top of all those berries. Read Less

Perpetual Anagram Blueberry Cheesecake Phantom Spirits Rum Barrel Aged Aon Pecan Mud Cake Imperial Stout

Omnipollo

Stout - Imperial / Double Pastry

This beer is no longer being produced by the brewery

Perpetual Anagram Blueberry Cheesecake Phantom Spirits Rum Barrel Aged Aon™. The longest project in Omnipollo brewing history. Anagram Blueberry Cheesecake… Read More

Perpetual Anagram Blueberry Cheesecake Phantom Spirits Rum Barrel Aged Aon™. The longest project in Omnipollo brewing history. Anagram Blueberry Cheesecake was barrel aged, then we sent those barrels to phantom spirits to be filled with rum, then those barrels were filled with Aon™ Pecan Mudcake and aged for 7 months. Read Less

Noa Willett Vanilla

Omnipollo

Stout - Imperial / Double Pastry

We let the base for our barrel aged Noa Pecan Mud Cake Imperial Stout rest on select Willett bourbon barrels for more than 20 months before balancing… Read More

We let the base for our barrel aged Noa Pecan Mud Cake Imperial Stout rest on select Willett bourbon barrels for more than 20 months before balancing the elegant barrel notes with an extra dose of Madagascan vanilla. Super limited amount of bottles. Read Less

Original Maple Truffle Ice Cream Waffle

Omnipollo

Stout - Imperial / Double Pastry

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Gideon's Pancake Stack

Omnipollo

Stout - Imperial / Double Pastry

This beer is no longer being produced by the brewery

This Three Sons × Omnipollo collaborative maple bomb has spent 1 year on Woodford Reserve bourbon barrels, and is one of our sickest, and thickest (!),… Read More

This Three Sons × Omnipollo collaborative maple bomb has spent 1 year on Woodford Reserve bourbon barrels, and is one of our sickest, and thickest (!), beers to date. Serving alongside actual pancake stack is optional, but highly recommended. Read Less

Bianca Raspberry Peach Marshmallow Lassi Gose

Omnipollo

Sour - Fruited Gose

This Bianca is a truly colorful and candy-like treat. We took more than a decadent amount of raspberries, added some juicy peaches, a dash of milk sugar… Read More

This Bianca is a truly colorful and candy-like treat. We took more than a decadent amount of raspberries, added some juicy peaches, a dash of milk sugar and rock salt and rounded it off with our marshmallow treatment. Read Less

Speyside Cacao

Dugges Bryggeri

Stout - Imperial / Double

This beer is no longer being produced by the brewery

Together with Stillwater Artisanal we made a beer inspired by everyone’s favorite candy. We made a chocolate bar in a bottle. Then, we aged that beer… Read More

Together with Stillwater Artisanal we made a beer inspired by everyone’s favorite candy. We made a chocolate bar in a bottle. Then, we aged that beer in Speyside whisky barrels. Absolutely divine! Read Less

OMNIPOLLOSCOPE®️ #3 RAREREST GERMAN JESUS CHOCLORELEI WAFFLE NEAPOLITAN ICE CREAM CHEESECAKE SCOOOOOOOOP

Omnipollo

Stout - Imperial / Double Pastry

Omnipolloscope #3 Rarest German Jesus Choclorelei Waffle Neopolitan Ice Cream Cheesecake Scoooooop

Omnipolloscope #3 Rarest German Jesus Choclorelei Waffle Neopolitan Ice Cream Cheesecake Scoooooop Read Less

Even More Bianca Raspberry Maple Pancake Royal Treatment

Omnipollo

Sour - Smoothie / Pastry

Collaboration with Evil Twin. Ale with raspberries, vanilla, milk sugar, marshmallow flavor & natural flavors.

Collaboration with Evil Twin. Ale with raspberries, vanilla, milk sugar, marshmallow flavor & natural flavors. Read Less

Anagram Barrel Aged – Bourbon Barrel Aged Blueberry Cheesecake Stout

Dugges Bryggeri

Stout - Imperial / Double Pastry

This beer is no longer being produced by the brewery

A bourbon barrel aged blueberry and cheesecake stout brewed by Dugges and Omnipollo. Let’s take that again: A bourbon barrel aged blueberry and cheesecake… Read More

A bourbon barrel aged blueberry and cheesecake stout brewed by Dugges and Omnipollo. Let’s take that again: A bourbon barrel aged blueberry and cheesecake stout brewed by Dugges and Omnipollo. Double take! Read Less

Bianca Dark Berries Marshmallow Lassi Gose

Omnipollo

Sour - Smoothie / Pastry

This Bianca is going heavier than ever with abundant amounts of blueberries, blackberries and strawberries, all with our marshmallow treatment, milk sugar… Read More

This Bianca is going heavier than ever with abundant amounts of blueberries, blackberries and strawberries, all with our marshmallow treatment, milk sugar to balance the lip-puckering berry tartness, with vanilla and rock salt to finish. Read Less

Agamemnon Bourbon

Omnipollo

Stout - Imperial / Double

Double mash, 7 hour boil, Vermont maple syrup and 10 months of maturation in freshly emptied Kentucky bourbon barrels. Enjoy thoroughly. Henok

Double mash, 7 hour boil, Vermont maple syrup and 10 months of maturation in freshly emptied Kentucky bourbon barrels. Enjoy thoroughly.

Henok Read Less

Noa Pecan Mudcake Basil Hayden Barrel Aged

Omnipollo

Stout - Imperial / Double Pastry

Read Less

Idiosyncratic TIPA

Apex Brewing Company

IPA - Triple New England / Hazy

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Biskops-Kaggen Stormaktsporter (2019)

Närke Kulturbryggeri

Stout - Imperial / Double

This beer is no longer being produced by the brewery

Imperial Stout med ljung-honung. Bryggd 14/8 2019 och lagrad på romfat med bottnar av svensk ek i tre månader. Dela gärna flaskan med några fina kamrater.… Read More

Imperial Stout med ljung-honung. Bryggd 14/8 2019 och lagrad på romfat med bottnar av svensk ek i tre månader. Dela gärna flaskan med några fina kamrater. Den kan lagras på flaska många långa år! Serveringstemperatur lägst 14°C. Bryggd endast för The Bishops Arms. Read Less

Lorelei

Omnipollo

Porter - Imperial / Double

Coconut Maple Toast Imperial Porter - brewed with toasted coconut and maple syrup. The fourth time we invite a home brewer to join us and Siren in a collaborative… Read More

Coconut Maple Toast Imperial Porter - brewed with toasted coconut and maple syrup.

The fourth time we invite a home brewer to join us and Siren in a collaborative brew.

Once a year, home brewers are encouraged to send us their best brews. Dave Strachan submitted a beautiful coconut Porter and so we decided to play along on that theme. Read Less

Darkwing De Luxe

Duckpond Brewing

Sour - Fruited Gose

Quadruple Fruited Imperial Gose w/ Black Currant & Vanilla.

Quadruple Fruited Imperial Gose w/ Black Currant & Vanilla. Read Less

Andromeda 2.0 - 2023

Omnipollo

Stout - Imperial / Double Pastry

On this beer we had the immense pleasure of working with two of the absolute best—3 sons brewing out of Florida and Bottle Logic out of California. Andromeda… Read More

On this beer we had the immense pleasure of working with two of the absolute best—3 sons brewing out of Florida and Bottle Logic out of California.

Andromeda is big, bold, thick and saturated with toasted coconut and wheat/rye whiskey. We love it dearly. The 2023 version has been resting for 26 months before packaging.

Poured into a tulip this beer moves slow. Hard pour for deep dark foam that dissipates quickly into spirit whiff and deep fudgy coconut. Savor like a praline. Read Less

Lorelei Barrel Aged

Omnipollo

Porter - Imperial / Double

Imperial porter brewed with toasted coconut & maple syrup.

Imperial porter brewed with toasted coconut & maple syrup. Read Less

Bianca Blueberry Blackberry Raspberry Strawberry Maple Pancake Lassi Gose

Omnipollo

Sour - Smoothie / Pastry

Our latest Bianca is not only full of blueberries but we added raspberries, blackberries and strawbwerries along with maple and vanilla. Berry decadence! Read More

Our latest Bianca is not only full of blueberries but we added raspberries, blackberries and strawbwerries along with maple and vanilla. Berry decadence! Read Less

Omniprairie

Omnipollo

Stout - Imperial / Double

This beer is no longer being produced by the brewery

Imperial Stout brewed with fresh salted caramel sauce, vanilla and cocoa nibs.

Imperial Stout brewed with fresh salted caramel sauce, vanilla and cocoa nibs. Read Less

Barrel Series 004 - Bourbon BA Imperial Oatmeal Stout

Nerdbrewing

Stout - Imperial / Double Oatmeal

Imperial oatmeal stout aged in Heaven Hill first fill bourbon barrels

Imperial oatmeal stout aged in Heaven Hill first fill bourbon barrels Read Less

300 - Crystal (Bourbon Barrel Aged Barley Wine)

O/O Brewing

Barleywine - Other

Bourbon B.A. Barley Wine

Bourbon B.A. Barley Wine Read Less

Bianca Hydra

Omnipollo

Sour - Smoothie / Pastry

Blueberry Banana Split Lassi Gose. Omnipollos version, brewed at De Proef.

Blueberry Banana Split Lassi Gose.

Omnipollos version, brewed at De Proef. Read Less

Anagram Blueberry Cheesecake Stout

Omnipollo

Stout - Imperial / Double Pastry

Friends, family, kindred spirits. Inspiration comes in many shapes and forms. In this case it’s in a Blueberry Cheesecake Stout.

Friends, family, kindred spirits. Inspiration comes in many shapes and forms. In this case it’s in a Blueberry Cheesecake Stout. Read Less

Triple Karpologi

Omnipollo

Sour - Smoothie / Pastry

Pineapple Peach Passion Candy Sour. The intense triple version of Karpologi, Triple Karpologi continues by adding three times the amount of pineapple,… Read More

Pineapple Peach Passion Candy Sour.

The intense triple version of Karpologi, Triple Karpologi continues by adding three times the amount of pineapple, peaches, passionfruit and vanilla to an already fruit forward delight. Read Less

Georg Double BA Stout

Omnipollo

Stout - Imperial / Double

For Georg Double BA Imperial Stout we blended a selection of Jim Beam Rye and Heaven Hill Bourbon barrels which had held the base for over 20 months.… Read More

For Georg Double BA Imperial Stout we blended a selection of Jim Beam Rye and Heaven Hill Bourbon barrels which had held the base for over 20 months. Georg was then treated with specially selected coffee, cacao nibs and vanilla to offer flavors of brownie bits with a strong espresso on the side. Read Less

OMNIPOLLOSCOPE®️ #5 FATAMOSAICDDHDREAMATOMICDOBISHREDDER IIIPA

Omnipollo

IPA - Triple New England / Hazy

This beer is no longer being produced by the brewery

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Bianca Brunch Bomb Maple Pancake Lassi Gose

Omnipollo

Sour - Smoothie / Pastry

The Omnipollo weekend brunch is served! Pancakes stacked tall, unlimited supply of maple syrup and with only the brightest and best strawberries, raspberries… Read More

The Omnipollo weekend brunch is served! Pancakes stacked tall, unlimited supply of maple syrup and with only the brightest and best strawberries, raspberries and blueberries you can find. This version of Bianca has all the fruit intensity you would expect and more.  Read Less

Bianca Blueberry Pineapple Marshmallow Lassi Gose

Omnipollo

Sour - Fruited Gose

For this iteration of Bianca we added buckets of blueberries and luscious pineapples and balanced it with milk sugar, rock salt and our marshmallow treatment.… Read More

For this iteration of Bianca we added buckets of blueberries and luscious pineapples and balanced it with milk sugar, rock salt and our marshmallow treatment. Soft, fluffy flavors with complex fruity notes all in one beer. Read Less

Bianca Godfeather Lassi Gose

Omnipollo

Sour - Smoothie / Pastry

Our constantly shapeshifting series Bianca has taken on its newest combination. Brewed with buckets of sweet and tart blueberries and raspberries, heaps… Read More

Our constantly shapeshifting series Bianca has taken on its newest combination. Brewed with buckets of sweet and tart blueberries and raspberries, heaps of juicy pineapples, all accompanied by our marshmallow treatment, maple syrup, milk sugar and rock salt. More is more is more. Read Less

Elmer NMT

Omnipollo

Stout - Imperial / Double Pastry

Our first stout from the church. Elmer is a new money ticker stout. Big, bold yet creamy and smooth by a careful addition of nitro. Fermented with English… Read More

Our first stout from the church. Elmer is a new money ticker stout. Big, bold yet creamy and smooth by a careful addition of nitro. Fermented with English ale yeast and a blend of European and American specialty malts, this beer is caramel first and roast second. Costa Rican coffee courtesy Per Norby, Madagascan vanilla and heaps of toasted coconut. Turn can up side down twice before opening to release nitro. Read Less

Bianca J.R.E.A.M. Blueberry Lime Pecan Cobbler Lassi Gose

Omnipollo

Sour - Fruited Gose

With a fusion of tradition and innovation, this unique blend of beer and smoothie flavors is expertly crafted by Omnipollo in collaboration with Burley… Read More

With a fusion of tradition and innovation, this unique blend of beer and smoothie flavors is expertly crafted by Omnipollo in collaboration with Burley Oak. Savor an unparalleled drinking experience with "Bianca J.R.E.A.M. Blueberry Lime Pecan Cobbler Lassi Gose x Burley Oak," featuring a 6% ABV and a delightful blend of blueberry, lime, and pecan cobbler flavors. Enjoy a refreshing and tropical beverage that perfectly combines the best of both worlds. Read Less

Magnus Opus 2018

Omnipollo

Stout - Imperial / Double

This beer is no longer being produced by the brewery

2017/2018 draft only version. Separate listing for 2020 bottle. Bourbon barrel-aged cinnamon, bacon, and poppy seed imperial stout.

2017/2018 draft only version. Separate listing for 2020 bottle.

Bourbon barrel-aged cinnamon, bacon, and poppy seed imperial stout. Read Less

Carnifex TIPA

Apex Brewing Company

IPA - Triple New England / Hazy

Someone once said; ’with every crown comes the guillotine’ and here you have it - a TIPA - the pinnacle of beer rebellion. The Antichrist of alcoholic… Read More

Someone once said; ’with every crown comes the guillotine’ and here you have it - a TIPA - the pinnacle of beer rebellion. The Antichrist of alcoholic beverages (made from malted grains). A double-mashed, ten percent ABV, hazy juicemonster of a Triple IPA, double dry hopped with massive amounts of Galaxy, Citra and Mosaic hops. Passionfruit candy, dried apricot, sweet oranges and a lingering citrusy bite. About as far from 1516’s Reinheitsgebot one could possibly come. So purists and self proclaimed beer royals - please form a line and bare your necks for the carnifex. Vive la révolution!

Malts:
Maris Otter Extra Pale, Naked Oats, Torrefied Oats, Torrefied Wheat & Chit Malt.

Hops:
Citra, Mosaic & Galaxy

Yeast:
WLP066 London Fog Read Less

OMNIPOLLOSCOPE #2 SUPERSTITION STRAWBERRY BOURBON MEAD BARRELS, SUPERSTITION APHRODESIA SYRAH MEAD BARRELS, VANILLA BOURBON?BARRELS and BUFFALO TRACE BARRELS BLACK BARLEYWINE

Omnipollo

Barleywine - American

This beer is no longer being produced by the brewery

Black Barleywine On Strawberry Mead Barrels, Grape Mead Barrels, Vanilla/Whisky Barrels And Buffalo Trace Barrels

Black Barleywine On Strawberry Mead Barrels, Grape Mead Barrels, Vanilla/Whisky Barrels And Buffalo Trace Barrels Read Less

I Wanna Be Your Dog

Omnipollo

Stout - Imperial / Double Pastry

Collaboration with Brewdog. Whisky barrel-aged coffee pecan mud cake stout.

Collaboration with Brewdog. Whisky barrel-aged coffee pecan mud cake stout. Read Less

Hoax DIPA

Apex Brewing Company

IPA - Imperial / Double New England / Hazy

Alright, back to DIPAs again. Mash. Sparge. Boil. Repeat. This time we loaded the hop cannon with liberal amounts of super fresh Galaxy plus a generous… Read More

Alright, back to DIPAs again. Mash. Sparge. Boil. Repeat. This time we loaded the hop cannon with liberal amounts of super fresh Galaxy plus a generous helping of Citra, Mosaic and Amarillo cryo for good measure. Combined with an oat-centric malt bill this outrageously fruity DIPA is a juicy wallop of sweet stone fruits, passion fruit and fresh cut pineapple with a beautifully soft mouthfeel. Get ready for a pulse quickening tropical thrill ride on your mesolimbic pathways.

Malts:
Maris Otter Extra Pale, Naked Oats, Flaked Oats & Flaked Wheat.

Hops:
Mosaic, Amarillo Cryo, Galaxy & Citra.

Yeast:
WLP066 London Fog Read Less

Carême V2

Omnipollo

Stout - Imperial / Double Pastry

Aged 6 months longer! Omnipollo × Moksa × Bottle Logic Carême Bourbon Barrel Aged Imperial Toasted Coconut Vanilla Bean Stout 14 %

Aged 6 months longer! Omnipollo × Moksa × Bottle Logic Carême Bourbon Barrel Aged Imperial Toasted Coconut Vanilla Bean Stout 14 % Read Less

Noa Hazelnut Cupcake

Omnipollo

Stout - Imperial / Double Pastry

This is a beer is a continuation on our pecan mud cake stout. Bourbon barrel aging and post barrel treatment takes this beer on a dessert trip.

This is a beer is a continuation on our pecan mud cake stout.
Bourbon barrel aging and post barrel treatment takes this beer on a dessert trip. Read Less