A double-hopped Red, reddish in color, with a roasty, malty flavor and a hoppy spruce finish.
Carastan 30-37 & 13-17, Crystal 70-80 & Great Western 2-Row Malts; Amarillo & Perle Hops; Free Range Coastal Water and Pacman Yeast.
Food Pairing: Pork, Beef
Rogue’s annual holiday offering, Santa’s Private Reserve, is a variation of the classic Saint Rogue Red, but with double the hops--including Chinook, and Centennial, and a mystery hop called Rudolph by head brewer John “more hops” Maier!
Our Snowflakes Glisten in the dark! Show Less