For Uncle Disheveled, we make a cold toddy with Highland Coffee Company's Southern Pecan coffee. We then blend the cold brew into the finished base beer. This cold brew process reduces the astringency that can sometimes come through in hot brewed coffee.
The beer itself pours black as night, with a beautiful caramel-brown head. The aroma is earthy, with plenty of pecan nuttiness, caramel and a touch of chocolate. The flavor shows even more pecan & chocolate, finishing with a slight coffee roast character.
Greg Hofer, the founder of Highland Coffee Co., is called Uncle Disheveled by his nephew. We couldn’t imagine a better name for this beer. Show Less