Scott Millican: Man, still some of those kicking around? Still good?
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David Hutchison is drinking a Bräu 149 by Elm City Wobbly Pops at Elm City Wobbly Pops
Purchased at Elm City Wobbly Pops
Scott Millican is drinking a Bräu 149 by Elm City Wobbly Pops at Elm City Wobbly Pops
Some floaties but still tasty
Purchased at Elm City Wobbly Pops
Andrew Morris: 8 left. Need to plan the 150!
Scott Millican: LOL....to brew on? Or to have ready by? And what style?
David Hutchison is drinking a Bräu 149 by Elm City Wobbly Pops at Decadence Fine Baked Goods
Lovely.
Scott Millican is drinking a Bräu 149 by Elm City Wobbly Pops at Elm City Wobbly Pops
Not bad for my first true pils.
David Hutchison is drinking a Bräu 149 by Elm City Wobbly Pops at Decadence Fine Baked Goods
Nicely hoppy with a lingering aftertaste and perfect carbonation. Very good indeed.
Scott Millican: No Pilsner Urquell, but that is half the battle, and half the fun, trying to replicate it!
David Hutchison: I think you did a fine job on this, and love the tradition idea! Brau150 should be a classic.
Andrew Morris is drinking a Bräu 149 by Elm City Wobbly Pops
A bit over carbed but otherwise very good.
Scott Millican: Did it foam up alot? I only used about 3.5oz of corn sugar which has been standard in everything, but seems there is no consistency.
Scott Millican is drinking a Bräu 149 by Elm City Wobbly Pops at Elm City Wobbly Pops
My first try using a pilsner yeast, I gotta say, not too bad.
Found in the dark areas. Bottled July '16. Still pretty tasty
Purchased at Elm City Wobbly Pops
Bottle