Rye-ders On the Storm

What is more American than rye? How about a beer featuring rye and quintessential American hops? To start, we used a combination of sweeter malts to balance the spicy and bold flavors of the rye malt. But we didnt want to lose all that spiciness. So we used big American hops that include those same tones. The result was a very floral and aromatic beer with a slightly spicy and sweet body that featured the spice, orange, and floral notes of the hops and a slightly malty body that brings it all together. Murica'! Show Less