Beer List
Wheat Beer - Witbier / Blanche
Traditional Belgian Wheat beer spiced with coriander and curaçao orange peel. Fluffy, tart and refreshing.
Red Ale - Irish
Smooth drinking Irish red. Malty with notes of bread crust, toffee and light roast. Finish is dry and balanced, with enough bitterness to balance the… Read More
Blonde / Golden Ale - Other
Refreshing & easy drinking. Malty in the middle with hints of melon and apricot in the finish
IPA - American
Citrusy American hop explosion supported by a strong malt backbone with a judgmental amount of late addition hops give this beer a big hop flavor.
IPA - Imperial / Double
Smooth and complex. Bravo and Summit for bitterness, Centennial, Falconers Flight, and Cascade for flavor, aroma, and dry hop additions.
IPA - Belgian
Kind of a "Big Deal" that passes Jusgement on malt hops, IBU's and ABV. A flavor explosion of citrusy hops and tropical fruit esters all with Belgian… Read More
Porter - Other
A robust, malty, and angry dark beer! Harmony between roast, chocolate, and dark fruit compliment the dry finish.
Belgian Tripel
Soft Pilsner malt up front with moderate fruity esters and light peppery Belgian phenolics. Finish is bone dry and smooth.
Wheat Beer - Hefeweizen
Good balance of Banana, Clove, and a nice bubblegum nose. Pale and hazy with a fluffy mouthfeel with a snappy finish.
IPA - American
Classic old-school hops from the Pacific NW (Chinook, Centennial, Cascade, and Columbus) used to make this citrusy, resiny, and piney IPA. Aromas and… Read More
Stout - Other
A smooth, creamy, breakfast Stout made with Ecuadorian cacao nibs, oatmeal, lactose sugar, and locally roasted One Line coffee. We mashed a cinnamon roll… Read More
Bock - Weizenbock
Clove wheat spiced from German yeast. Classic weizenbock for fall nights by the fire. Some Booz in the finish.
Stout - Irish Dry
Bonobo - "Pygmy chimpanzee" - our smaller stout made from the second running of our soon to be released "Sliverback Imperial Stout." Chocolate, roast,… Read More