Beer List
IPA - American
Cascade, Mt. Hood, and an enormous amount of Columbus hops late in the brew and in the fermenter give this beer the hop punch IPA lovers crave. There… Read More
Porter - Smoked
As far as porters go, this one is heavier on the caramel malt and lighter on the roast malt. 5% of the base malt is smoke in-house for a smoky complexity.… Read More
Pale Ale - American
This is a lightbodied, hop-forward pale ale. Copious amounts of Cascade hops late in the brewing process, and another huge dry hop addition in the fermenter… Read More
Wheat Beer - American Pale Wheat
This is a crisp, lightly hopped American wheat ale brewed with honey from Sorensen's Honey Farm. Honey added late in the brewing process makes this beer… Read More
Stout - Imperial / Double
Raspberry Double Chocolate Stout. Aged on 40 pounds of raspberries, 11 pounds of premium Belgian dark chocolate and 7 pounds of cocoa nibs.
Specialty Grain
An American amber ale brewed with wild rice. The wild rice adds earthy, vanilla notes. No late addition hops lets the wild rice flavor come through. Read More
Brown Ale - Imperial / Double
Snowmageddon is a 9.8% Imperial Honey Brown Ale that is sure to keep you toasty warm.
Scotch Ale / Wee Heavy
The first of Northbound’s SNOW series. A very malty Scotch Ale with caramel, chocolate, and vanilla notes. It’s finished and dry hopped with earthy East… Read More
Wheat Beer - Hefeweizen
You'll get a lot of banana and clove from this traditional German Hefeweizen.
Pale Ale - American
This pale ale is one of Jamie's favorite seasonals to brew. He adds copious amounts of Centennial hops to this brew throughout the process.
Belgian Strong Dark Ale
Bridge Hanger Belgian Dark Strong: The Belgian yeast gives this beer a slight spiciness while the Dark Belgian Candi Sugar gives this beer a caramel flavor… Read More
IPA - Imperial / Double
In the 2nd of three in our baseball series we’ve stepped away from our regular malt and hops for this beer. The malt richness comes from Cargill Special… Read More
Brown Ale - Imperial / Double
Northbound Smokehouse uses their 2 commercial smokers to smoke the malt with cigar tobacco. Giving this Imperial Brown Ale a complex depth. Very unique… Read More