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Say Nowt Stout label

The barman here says that the stout was to be 'kept on the shelf's and not in the fridge. Wont buy warm beer lads! This ain't Africa #fail

Wed, 06 Sep 2017 18:44:16 +0000

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  • K G: A lot of stouts/porters are to be enjoyed at room temperature, if they're any good that is. No problem with that.

    Thu, 07 Sep 2017 09:02:25 +0000 Report
  • Ed : I put the bottle in the fridge for 10mins and then come to room temperature in the glass.

    Thu, 07 Sep 2017 18:38:58 +0000 Report
  • Prof X: Im with you Jon. Dont like em warm. Just as bad as a limp biscuit...

    Sat, 23 Sep 2017 15:30:45 +0000 Report
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