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Dandelion Eyes label

Oh man this gets better with age!!

Fri, 24 Jul 2015 02:04:28 +0000

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  • Paul O: Are you surprised?

    Fri, 24 Jul 2015 03:57:58 +0000 Report
  • Eric Hill: In a way, yes. The dandelion essence remains strong after 2 months in the keg and the saison yeast has really imparted some distinct spice!

    Fri, 24 Jul 2015 04:01:23 +0000 Report
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