A darkish Scottish ale with plenty of sweet malty flavor and whisky and oak notes, m Show More
A darkish Scottish ale with plenty of sweet malty flavor and whisky and oak notes, made with Maris Otter pale malt, Munich and Crystal malts, and roasted barley. Hopped with EKG and dry hopped with German noble hops. Aged for 4 months in an oak whiskey barrel. Show Less