Harvest Rye’s arrival heralds colorful leaves and cool Northwest breezes. Copious amounts of flaked rye and Skagit Valley Triticale malt expound a complex depth to an enticing, bright copper-colored medium-bodied fall seasonal. A light bitterness and flavors of freshly harvested orchard fruit balance its toasted caramel backbone. Grab a pint and celebrate the season with this autumn rye boogie!
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