Nicholas Hess: Very Drinkable still and get loads of chocolate, leather and the port shines through with a landscape of dark fruits, but it feels like itâs best day are behind it when we are only just getting to know it.
Nicholas Hess is drinking a Damon Riserva Two by Hill Farmstead Brewery
Much better night 2. Somehow less oxidized flavors and more prominent port while cold and pure fudge while warmed up. Weirdly enough air helped this be less O2 influenced⌠đ¤Żđ¤Ż Iâll probably decant the next one just to see.
Nicholas Hess is drinking a Damon Riserva Two by Hill Farmstead Brewery
Good, not great. Taste old, very similar to old derivations and BBTs, definitely oxidized with some minimal soy and metallic characteristics. Not sure why they held onto these for 3 years after bottling to release, would have loved to have this fresh.
Earned the Sky's the Limit (Level 81) badge! Earned the Heavy Weight (Level 52) badge!Nicholas Hess is drinking an Old Pal by Broadway Brewery
1) This should have never been served in a snifter. 2) This shouldnât have yeast character. 3) More Malt, hops are level and good, touch more carbonation⌠slow pour.
Earned the Middle of the Road (Level 46) badge!Nicholas Hess is drinking a Rocky Road by Broadway Brewery
As good or better than AC BARR
Earned the Brewery Pioneer (Level 25) badge!Matt: Dang you in como! Thatâs where Iâm at
Nicholas Hess: Matt, yeah had to come over early this morning with my pup to go to MU Vet. Was a quick lunch then back to vet sadly.
Matt: Oh wow my wife is an MU vet student. I hope they can resolve your reason for coming over.
Ty Austin: đ draft pour
Sat, 27 Apr 2024 05:27:47 +0000 Report