Beer List
Kellerbier / Zwickelbier
Our flagship lager, pronounced ‘zv-ick-el’, is an unfiltered, unpasteurized, German classic that finishes as a smooth-drinking, vitamin rich (from the… Read More
Wheat Beer - Hefeweizen
The unmistakable characteristics of this German wheat beer are achieved with a yeast strain that is decidedly fruity and phenolic. You may note clove,… Read More
IPA - Imperial / Double
We pronounce it 'sta-leep-ah', you pronounce it how you like. STLIPA, an acronym for St. Louis India Pale Ale, is a well-balanced DIPA that uses Sterling,… Read More
IPA - American
Fantasyland – Noun; a place or circumstance existing only in the imagination or as an ideal; dream world. Origin – Midwest “Coast” of the United States.… Read More
Märzen
AKA O-Katz This “export” style lager, brewed for our annual Oktoberfest celebration, is malty yet well balanced like the bier traditionally served at… Read More
Brown Ale - American
We affectionately refer to the first beer in our Revolution series of modern, American craft beer, as our unusual little bird. It’s a little on the flighty… Read More
Pilsner - German
Stammtisch is an informal group meeting held on a regular basis – more directly translating to ‘table for regulars’. Our Stammtisch was brewed to celebrate… Read More
Lager - Munich Dunkel
The Dunkel style is what many refer to as the original beer of Munich and the surrounding countryside and villages (Dorf in German) of Bavaria. This everyday… Read More
Sour - Berliner Weisse
Drink it ‘straight’ to appreciate the light tartness… Or repeat these words “Ich bin ein Berliner” and add a little syrup just as they do along Kurfürstendamm.… Read More
Pumpkin / Yam Beer
For the first time ever (again), Urban Chestnut is brewing a pumpkin beer and while it is officially a Revolution Series beer, it does have a little German… Read More
Farmhouse Ale - Saison
This French-style Saison was first brewed in collaboration with the fine folks at The Royale to celebrate the Feast Day of Louis IX. Named after the statue… Read More
Lager - IPL (India Pale Lager)
Bavarian IPL. Brewed with German Pilsner malt, kettle and dry-hopped with Hallertau hops and fermented with lager yeast. Part of our Revolution Series… Read More
Shandy / Radler
Radlers can be confusing. In German, Radler means: Cyclist AND it also means: Bier-mixed-with-Soda. So of course when UCBC went about canning our first… Read More
Stout - Foreign / Export
Named for the southern Ireland town boasting a Caribbean sister town of the same name, this Foreign Export-style Stout has become an Irish-perfected,… Read More
Cider - Traditional / Apfelwein
Our cider is brewed with Washington apples and is easy drinking thanks to an excellent balance between sweetness and acidity.
Lager - American
It's bee 100 years since Stan the Man was born, and The Musial Family, along with Urban Chestnut, is honoring and celebrating Stan with a special, commemorative… Read More
Shandy / Radler
Blend of pale lager and house-made grapefruit soda. Medium low sweetness from the soda; low, but noticeable bitterness. Very refreshing.
Lager - American Pre-Prohibition
For the past 30 years, Forest Park Forever has been dedicated to keep St. Louis’ beloved Forest Park as one of America’s greatest urban parks. As a “Prost!”… Read More
Stout - Milk / Sweet
Tao- Chinese for ‘path’ or ‘way’. Should you follow the Cocoa CowTao of UCBC it will guide you to a place of confectionary, bovinic, and zymurgic fusion,… Read More
Sour - Flanders Red Ale
Gerardus Mercator was a cartographer, philosopher and mathematician, best known for his work in cartography, in particular the world map of 1569 – let’s… Read More
Bock - Weizendoppelbock
This beer is sweet, soothing and a deceptive delight. So much so it may deceive thy sight. Should you start to see visions of Elf King fame, heed the… Read More
Wheat Beer - Witbier / Blanche
UCBC's homage to Pierre Celis, who almost single-handedly resurrected the Belgian Wit style. Brewed with unmalted wheat using a very thorough mash regime.… Read More