Trap Rock Restaurant and Brewery

Ghost Pony Helles Lager

Lager - Helles

Judged one of the country's best light lagers at the 2001 Great American Beer Festival, this Munich-style lager is sparkling light in color, with a striking… Read More

Judged one of the country's best light lagers at the 2001 Great American Beer Festival, this Munich-style lager is sparkling light in color, with a striking balance of noble hop bouquet and full-bodied maltiness. Read Less

Hathor Red Lager

Lager - American Amber / Red

Named for the Egyptian goddess credited with the invention of beer, this malty, well-balanced German-style Märzen is brewed with all German malt and hops… Read More

Named for the Egyptian goddess credited with the invention of beer, this malty, well-balanced German-style Märzen is brewed with all German malt and hops aged three weeks for smoothness Read Less

Kestrel IPA

IPA - American

Named for a type of falcon, a bold West Coast-styled IPA, amber in color, with plenty of malt to balance the generous additions of Centennial, Chinook,… Read More

Named for a type of falcon, a bold West Coast-styled IPA, amber in color, with plenty of malt to balance the generous additions of Centennial, Chinook, and Cascade hops. Read Less

JP Pilsner

Pilsner - Other

A cross between a German and Czech Pilsner. Brewed with pilsner and munich malt with Hallertau, Tettnag, Northern Brewer and Saaz hops. This beer has… Read More

A cross between a German and Czech Pilsner. Brewed with pilsner and munich malt with Hallertau, Tettnag, Northern Brewer and Saaz hops. This beer has a bready malt flavor with a grassy hope aroma. You may often find its namesake, a regular customer, having a pint at our bar. Read Less

Desperado IPA

IPA - American

Brewed to have tropical fruit flavors by using Citra and Simcoe hops. Dry-hopped with Citra and Comcoe to get that wonderful aroma from the hops. This… Read More

Brewed to have tropical fruit flavors by using Citra and Simcoe hops. Dry-hopped with Citra and Comcoe to get that wonderful aroma from the hops. This brew is named after a customer who is a Cowboy in Florida. Read Less

Octoberfest

Märzen

A bigger, maltier Märzen, traditionally brewed at the end of the Spring brewing season. It is deep red in color with intense maltiness and subtly spicy… Read More

A bigger, maltier Märzen, traditionally brewed at the end of the Spring brewing season. It is deep red in color with intense maltiness and subtly spicy finish. Read Less

RocGaarden Wit

Wheat Beer - Witbier / Blanche

A Belgian-style wit that is spiced with coriander and orange peel that gives the beer an orange and lemon flavor. The Belgian yeast combined with the… Read More

A Belgian-style wit that is spiced with coriander and orange peel that gives the beer an orange and lemon flavor. The Belgian yeast combined with the wheat malt makes this refreshing and highly drinkable. Read Less

Captain Carl's Oatmeal Stout

Stout - Oatmeal

Back in the day, oats were added to the brew for its nutritional value. Breaking from the mold we decided to make an oatmeal stout that is dry, smooth,… Read More

Back in the day, oats were added to the brew for its nutritional value. Breaking from the mold we decided to make an oatmeal stout that is dry, smooth, with chocolate and black coffee. Read Less

Friday Vibes IPA

IPA - American

India Pale Ale brewed with Comet and Motueka hops in the boil. Dry hopped with Mosaic and Citra.

India Pale Ale brewed with Comet and Motueka hops in the boil. Dry hopped with Mosaic and Citra. Read Less

Oak du Cherrie

Fruit Beer

We took a wheat beer base and added eighty pounds of tart cherries and barrel-aged a portion for one week. The result is a refreshing, not-too-sweet blend… Read More

We took a wheat beer base and added eighty pounds of tart cherries and barrel-aged a portion for one week. The result is a refreshing, not-too-sweet blend that combines the tartness of the cherries and vanilla sweetness of the oak. Read Less

Stone Tony IPA

IPA - American

Named for a regular from San Diego who enjoys west coast IPAs. Hopped with an array of Sorachi Ace, Columbus and Apollo. Notes of bitter grapefruit, lemon… Read More

Named for a regular from San Diego who enjoys west coast IPAs. Hopped with an array of Sorachi Ace, Columbus and Apollo. Notes of bitter grapefruit, lemon and resin shine through. Read Less

Trickster Tripel

Belgian Tripel

Don't be fooled by the golden hues and crisp taste of this beer, because it craftily hides it at 9%. This sneaky Belgian-style Tripel was first conceived… Read More

Don't be fooled by the golden hues and crisp taste of this beer, because it craftily hides it at 9%. This sneaky Belgian-style Tripel was first conceived in 2011. Brewed with German malt and Belgian candi syrup, it is devious and delicious. Read Less

Maori IPA

IPA - American

This wheated all-New-Zealand-hopped IPA is fermented on top of kiwi puree to impart a juicy hop profile. Nelson Sauvin, Matueka, and Comet hops contribute… Read More

This wheated all-New-Zealand-hopped IPA is fermented on top of kiwi puree to impart a juicy hop profile. Nelson Sauvin, Matueka, and Comet hops contribute a blend of white grape, citrus, pine, and tropical fruit flavor and aroma. Read Less

Harvest Pumpkin Ale

Pumpkin / Yam Beer

Brewed with 50 lbs of pumpkin and traditional pumpkin pie spices. A smooth tasting beer with a plethora of different spices makes this a perfect beer… Read More

Brewed with 50 lbs of pumpkin and traditional pumpkin pie spices. A smooth tasting beer with a plethora of different spices makes this a perfect beer for the fall. Read Less

Oktoberfest

Märzen

A bigger, maltier Marzen traditionally brewed at the end of the spring brewing season. It is deep red in color, with intense maltiness and subtly spicy… Read More

A bigger, maltier Marzen traditionally brewed at the end of the spring brewing season. It is deep red in color, with intense maltiness and subtly spicy finish. Read Less

Polar Vortex Porter

Porter - American

Brewed with smoked malt and chocolate malt; hints of smokiness layer their way through bitter sweet chocolate, coffee notes

Brewed with smoked malt
and chocolate malt; hints of smokiness layer their way through bitter sweet chocolate, coffee notes Read Less

Nefarious

Belgian Strong Dark Ale

A Belgian dark strong ale brewed with chocolate and crystal malts with sixty pounds of dark candy syrup. The result is a full-bodied ale with notes of… Read More

A Belgian dark strong ale brewed with chocolate and crystal malts with sixty pounds of dark candy syrup. The result is a full-bodied ale with notes of fig, toffee, and caramelized sugar. A perfect beer for the holidays. Read Less

Karen's Breakfast Stout

Stout - Other

This is the perfect breakfast stout, strong coffee aroma, smooth stout finish, let's you address the day with awakened intelligence and a smile on your… Read More

This is the perfect breakfast stout, strong coffee aroma, smooth stout finish, let's you address the day with awakened intelligence and a smile on your face. Made with five pounds of aromatic Ethiopian coffee beans and dark malts. Read Less

Trailhead Pale Ale

Pale Ale - American

Pale Ale brewed with mosaic and el dorado hops

Pale Ale brewed with mosaic and el dorado hops Read Less

Double Desperado Ipa

IPA - Imperial / Double

Hazy straw in color, brewed with wheat and copious amounts of Simcoe and Citra hops; double dry-hopped with El Dorado and Mosaic.

Hazy straw in color, brewed with wheat and copious amounts of Simcoe and Citra hops; double dry-hopped with El Dorado and Mosaic. Read Less

Envious Stout

Stout - Other

An American stout with Tahitian vanilla beans and New England maple syrup. Using three different types of malt, this brew is smooth with a round, sweet… Read More

An American stout with Tahitian vanilla beans and New England maple syrup. Using three different types of malt, this brew is smooth with a round, sweet finish. Read Less

Citrus Wit

Wheat Beer - Witbier / Blanche

Our Traditional wheat beer brewed with a pound of citrus peel per barrel. This refreshing ale will please anyone as the spring weather begins to a merge.… Read More

Our Traditional wheat beer brewed with a pound of citrus peel per barrel. This refreshing ale will please anyone as the spring weather begins to a merge. Read Less

Alpine Weiss

Wheat Beer - Hefeweizen

The quintessential winter thirst-quencher, light but flavorful, often called "breakfast beer" by southern Germans. Made with crystal malt. The dominant… Read More

The quintessential winter thirst-quencher, light but flavorful, often called "breakfast beer" by southern Germans. Made with crystal malt. The dominant flavors are banana and clove, products of the unique yeast imported from Bavaria Read Less

Saison D'Ete

Farmhouse Ale - Saison

(Season of Summer) Saisons draw their roots from the farmhouse ales of Belgium. Unfiltered, dry, lemony and spicy notes will please anyone during the… Read More

(Season of Summer) Saisons draw their roots from the farmhouse ales of Belgium. Unfiltered, dry, lemony and spicy notes will please anyone during the warm summer months. Read Less

Prof. Bob's Brown Ale

Brown Ale - English

A man of many talents and none requiring skill. This English ale is made with brown and pale malts to give the beer a molasses, toffee flavor, and flaked… Read More

A man of many talents and none requiring skill. This English ale is made with brown and pale malts to give the beer a molasses, toffee flavor, and flaked barley for body and smoothness. Read Less