Beer List
IPA - Imperial / Double
Double IPA that was brewed with organic Pilsner malt, Two Row, Spelt, and Wheat, and hopped late in the whirlpool with Mosaic, Comet and Amarillo. It… Read More
Kvass
Brewed with our house sourdough bread that was made from pilsen malt and local wheat. We then fermented this lovely nectar with the leaven used to start… Read More
IPA - American
This fluffy and juicy offering has you feeling like you're floating on a cloud made of citra hops
IPA - American
IPA brewed with 100% Organic Pilsen, Two Row, Flaked Barley and Chit malts then hopped in the kettle with Mosaic. We dry hopped this with all the Zappa… Read More
IPA - New England / Hazy
OBSCURED BY HOPS is a new IPA made with Organic Pilsner, Two Row, Flaked Barley and Chit Malts. It was hopped in the whirlpool with Mosaic and then dry-hopped… Read More
Fruit Beer
Ridiculous amounts of sweet, juicy, tart Montmorency Cherries from Michigan. It's the closest thing you'll get to actually sitting in a cherry tree on… Read More
IPA - Imperial / Double
Double IPA made with 100% organic grains and hopped heavily with Galaxy and Strata
Farmhouse Ale - Saison
Petite Saison made with one of our favorite mixed cultures.
IPA - American
IPA made with 100% organic-Pilsen, Two Row, Chit and Flaked Barley. This was hopped and dry hopped with El Dorado and Mosaic to add tropical notes of… Read More
Lager - IPL (India Pale Lager)
Our first collaboration with Stonecloud Brewing was a fun one to be part of. This Cold IPA had loads of Citra Wet Hops added during the whirlpool, and… Read More
IPA - Imperial / Double
Double IPA which was double dry hopped with 10 hop varieties - Nelson, Galaxy, Mosaic, Citra, Strata, El Dorado, Simcoe, Zappa, Idaho 7, and Loral.
IPA - New England / Hazy
Made with Motueka + Mega Motueka hops from Freestyle Hops and Phantasm in New Zealand. We used one of our favorite new yeasts to help create a flavor… Read More
Lager - Dortmunder / Export
Refreshing, with a bready, malty profile and dry finish.
IPA - American
IPA made with all organic grains and was hopped and dry hopped heavily with Mosaic, Zappa, and Citra.
IPA - American
This Hazy West Coast IPA is giving California vibes - an ode to our roots. It walks the line between juicy and hazy while not shying away from a little… Read More
IPA - American
This West Coast IPA was made with an Experimental Hop - #09326, along with everybody's favorite, Mosaic. It gives a punch to your nose with big aromas… Read More
IPA - New England / Hazy
Made with Nectaron and Citra hops, it has intense tropical notes of over-ripe pineapple and mango, juicy stone fruits, along with a slightly dank background.… Read More
Blonde / Golden Ale - Other
A clean and snappy blonde ale with notes of citrus and lychee. Its very approachable and the perfect beer to enjoy with friends.
IPA - American
Over 6 pounds per barrel of African Queen and Mosaic were added to the dry hop. It has notes of honeydew melon and blueberry with a little passion fruit.… Read More
IPA - New England / Hazy
Hopped with Citra & Mosaic in the kettle, and then had a quick soak on whole-leaf Citra before going to the fermenter. We dry-hopped with more Citra,… Read More
Porter - American
Porter that was brewed with Maris Otter, Rye, Chocolate Malt and Flaked Oats among other malts. We get deep notes of chocolate covered coffee beans and… Read More
IPA - New England / Hazy
Made with Strata CGX™ & Azacca hops, it has flavors of juicy apricots that are complimented by orchards of peaches on the nose and palette. The name is… Read More