Beer List
IPA - Session
British malt and ABV meet US hop profile. Dry hopped with Citra & Mosaic
Pilsner - Czech / Bohemian
Notch Session Pils salutes the unfiltered session pale lagers of the Czech Republic: crisp, herbal, and hoppy.
Pale Ale - New England / Hazy
A New England Pale Ale brewed with Wheat and Pils malt, and dry-hopped with Eukanot & Mosaic.
Pale Ale - New England / Hazy
New England Pale Ale, brewed with pils, wheat and oat malt. Hopped with 100% Citra.
Lager - Dark
Inspired by the black session lagers of the Czech Republic, Notch Black Lager (Cerne Pivo) is malty, toasty, and infinitely drinkable. Notch breaks the… Read More
Pilsner - Czech / Bohemian
Our classic 12° plato Czech pale lager is brewed with soft water, floor-malted Pils malt, and Sterling hops. Double decocted, open-fermented with extended… Read More
Lager - Světlé (Czech Pale)
Traditional Czech Session Pale Lager. Triple decocted, naturally carbonated, long lagering time.
Pale Ale - American
British malt combined with a single hop, Hallertau Blanc. Grapes, orange and bright fruit.
Pale Ale - American
Single hopped oat pale ale - 100% Mosaic. The beer formerly known as Plenty for All.
Wheat Beer - Hefeweizen
Classic Bavarian wheat beer brewed with German wheat hopped with Spalt Select, and open fermented with a classic yeast from a Munich monastery brewery.… Read More
Rauchbier
Our Helles Rauchbier, or better known in the US as “smoked helles”, is the same recipe as our Helles Lagerbier but the grain bill includes Bamberg rauchmalt,… Read More
Altbier - Traditional
Düsseldorf style Altbier: A copper colored ale that feels like a lager. Sweet vanilla balances earthy snappy bitterness with rounded notes of dark crusty… Read More
Lager - American
The Mule uses heritage corn grown in Massachusetts and malted by Valley Malt in Hadely MA (the draft version uses corn grits from Four Star Farms). Corn… Read More
Stout - Milk / Sweet
Scottish Stout with aromas of sweet coffee and roasty malt. Flavors of chocolate and smooth malt sugar.
IPA - New England / Hazy
Double dry hopped New England India Pale Ale. All citra hops bring big tropical flavors. Pours smooth and finishes bright and dry.