Beer List
Cream Ale
traditional cream ale brewed with NYS barley and corn and Canadian oats. Lightly hopped and smooth.
IPA - Imperial / Double
hazy and crisp straw colored double IPA, dry hopped with Citra and NYS Columbus
IPA - Milkshake
Awarded best fruit IPA in NYS by NYS Brewers Association Competition 2018! Our Raspberry IPA is brewed with hundreds of pounds of Raspberries, and Jarrylo… Read More
Bock - Single / Traditional
This “dunkelbock” dark bock is a German style lager with roasty, sweet and malty notes. It’s smooth and drinkable! Bronze medal winner 2018 NYS Brewer's… Read More
Märzen
Traditional German Marzen Lager, brewed with German yeast, NYS and German malts, including Munich and Vienna malts.
Spiced / Herbed Beer
This cinnamon spiced brown ale has ton of the popular cinnamon crunchy toasty cereal! Cinnamon and lactose added.
IPA - American
Awarded BEST IPA in the Hudson Valley at 2019 TAP NY! This is a full bodied copper colored IPA, double dry hopped with NYS Cascade, NYS Centennial, NYS… Read More
Stout - Imperial / Double
This sweet and dark stout is brewed with 8 different malts, oats, brown sugar and molasses. We then added a healthy dose of Schenectady's own Electric… Read More
Stout - Foreign / Export
A beautiful dark, roasty export style stout brewed with roasted barley and chocolate rye malt, Revival Export Stout is a style that you've never known… Read More
IPA - Imperial / Double
Double dry hopped with Simcoe and Nelson, Hose Rodeo delightfully aromatic.
Pale Ale - American
extra pale ale brewed with pilsner malt, NYS pale malt and gently dry hopped with Azacca and Simcoe hops. Super light bodied beer.
Sour - Fruited
Hopped Sour Ale brewed with malted oats, milk sugar, orange, NYS Pilsner malts and NYS Excelsior hops 5.4% ABV. Wake up your senses with this bright little… Read More
Kölsch
Brewed in collaboration with our friends at Centre Street Pub, this Kolsch is meant to be enjoyed anytime of the day and potentially all day long. Light… Read More
Farmhouse Ale - Saison
a Great Flats saison bier aged on Capoccia wine lees. The saison is has a classic belgian yeast character and is brewed with sweet orange peel and coriander.… Read More
Stout - American
sessionable stout with coffee and chocolate notes with a slight hoppyness
Lager - Dark
Dark in color, light in body, and wonderfully roasty, this lager is what you'll find yourself reaching for all through the night.
Doc Proteus' Northeast Style IPA
IPA - New England / Hazy
Hazy IPA brewed with Citra hop extract, NYS Columbus, Centennial and a LOAD of Mosaic hops for a citrusy and fruity aroma burst. CURES WHAT ALES YOU. Read More
IPA - Milkshake
Skip Day is the perfect summer crusher. Hazy and hoppy, brewed with Mosaic hops, NYS Centennial hops and lactose. We added a ton of passion fruit and… Read More
Schenectady Collaboration India Brown Ale SCIBA
IPA - American
This brown IPA is brewed with chocolate malt and Brewer's Gold / Cascade hops, and fermented with British ale yeast. Brewed in collaboration with Great… Read More
Sour - Fruited
This kettle soured beer has 25 pounds per barrel of pink guava added. Pink guava adds a piney and tropical flavor to this crisp sour.
Farmhouse Ale - Saison
Brewed with NYS pilsner, pale and caramel malts. Fermented with Belgian ale yeast. Beer was cofermented with blackcurrant puree, the Farmhouse yeast and… Read More
Stout - American
This dark and dry beer is brewed with tons of chocolate and caramel malts, as well as toasty base malts. The result is a strong chocolate flavor with… Read More
Porter - Other
This dry porter is brewed with chocolate chip cookies, puffed chocolate cereal and organic cocoa powder. Notes of dark chocolate abound.
Super Brunch Stout - Guatemala
Stout - Coffee
This sweet and dark stout is brewed with 7 different malts, oats, brown sugar and molasses. We then added a healthy dose of Schenectady's own Electric… Read More
IPA - Milkshake
This hazy IPA was co-fermented with just over 300 lbs of boysenberry and apricot puree, it's crushable. Hoppy and fruit forward. Lactose added