The Exchange Brewery

#7² New England IPA

IPA - New England / Hazy

This hazy, juicy New England-style IPA boasts a solid bitterness with fruity flavours and aromas of citrus, grapefruit and stone fruit.

This hazy, juicy New England-style IPA boasts a solid bitterness with fruity flavours and aromas of citrus, grapefruit and stone fruit. Read Less

#7¹ White IPA

IPA - White / Wheat

White IPA is a recently developed style which combines flavours of the American IPA and Belgian Witbeir. Ours is centered around big fruity hops, classic… Read More

White IPA is a recently developed style which combines flavours of the American IPA and Belgian Witbeir. Ours is centered around big fruity hops, classic wit spices of orange peel and coriander, all fermented on our Belgian house yeast. Read Less

#2 Amber Ale

Red Ale - American Amber / Red

This amber ale has a subtle hop backbone that shows off a complex malt character with crystal malts from Chile. They display the common characteristics… Read More

This amber ale has a subtle hop backbone that shows off a complex malt character with crystal malts from Chile. They display the common characteristics of caramel, toffee and lightly roasted flavours of crystal malts but with more depth and presence. Malt goodness, medium body. Read Less

✱ Session Saison

Farmhouse Ale - Saison

This low alcohol saison is the perfect introduction to Belgian-style beers. Lightly hopped with Vanguard and Crystal, this beer lets pepper and clove… Read More

This low alcohol saison is the perfect introduction to Belgian-style beers. Lightly hopped with Vanguard and Crystal, this beer lets pepper and clove flavours of our house yeast shine with subtle oak flavour. Aged in large oak vessels with whole leaf dried hops. Read Less

#8 Foreign Exchange Stout

Stout - Foreign / Export

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+ Golden Ale

Belgian Blonde

Dry with a light fruity nose. This beer may be the cross-over point for some wine drinkers. Fermented with our house belgian ale yeast then aged in french… Read More

Dry with a light fruity nose. This beer may be the cross-over point for some wine drinkers. Fermented with our house belgian ale yeast then aged in french oak barrels with brettanomyces. Read Less

& Oud Bruin

Sour - Flanders Oud Bruin

Oud Bruin brewed with dark Chilean malts, barrel fermented for five months in Pearl Morissette red wine barrels with Brett, Pedio, and Lacto.

Oud Bruin brewed with dark Chilean malts, barrel fermented for five months in Pearl Morissette red wine barrels with Brett, Pedio, and Lacto. Read Less

∞ Peppercorn Rye Saison

Farmhouse Ale - Saison

Pepper corn and rye malt saison. Brewed with whole peppercorns and rye malt, this saison is aged in red wine barrels for two months. Its great depth of… Read More

Pepper corn and rye malt saison.

Brewed with whole peppercorns and rye malt, this saison is aged in red wine barrels for two months. Its great depth of spicy flavours is complemented by earthy hops from France and Slovenia. Read Less

Extension: Pamplemousse On The Loose

IPA - American

This hazy Grapefruit IPA is loaded with tropical fruit flavours and brewed with fresh red grapefruit.

This hazy Grapefruit IPA is loaded with tropical fruit flavours and brewed with fresh red grapefruit. Read Less

#1³ Berliner Weisse

Sour - Berliner Weisse

Kettle soured wheat beer, light and refreshing!

Kettle soured wheat beer, light and refreshing! Read Less

#10 Double IPA

IPA - Imperial / Double

Hop-heads rejoice! An ExB hop-bomb with layers of tropical fruit flavours and a palate coating bitterness. Surrender your tongue…

Hop-heads rejoice! An ExB hop-bomb with layers of tropical fruit flavours and a palate coating bitterness. Surrender your tongue… Read Less

#1¹ Hefeweizen

Wheat Beer - Hefeweizen

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#1⁴ Plum Berliner Weisse

Sour - Fruited Berliner Weisse

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∞¹ Belgian Stout

Stout - Belgian

This stout is brewed with dark Belgian candi sugar, plenty of roasted barley and fermented with our house Belgian yeast then aged in oak barrels.

This stout is brewed with dark Belgian candi sugar, plenty of roasted barley and fermented with our house Belgian yeast then aged in oak barrels. Read Less

#8¹ Breakfast Stout

Stout - Imperial / Double Oatmeal

With oats and cold-brewed coffee.

With oats and cold-brewed coffee. Read Less

#6¹ Grapefruit Pale Ale

Pale Ale - Fruited

Brewed with galaxy hops from Australia and fresh grapefruit - the name says it all.

Brewed with galaxy hops from Australia and fresh grapefruit - the name says it all. Read Less

& Flanders Red

Sour - Flanders Red Ale

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∞ Belgian Pumpkin Ale

Pumpkin / Yam Beer

Our pumpkin ale is the epitome of autumn. Lightly spiced and brewed with loads of pumpkin. Aged in large oak casks and fermented with our house Belgian… Read More

Our pumpkin ale is the epitome of autumn. Lightly spiced and brewed with loads of pumpkin. Aged in large oak casks and fermented with our house Belgian yeast. Read Less

#-1 Helles Export

Lager - Helles

A smooth German lager, slightly stronger than your typical Helles with good balance between grain and hop flavours. An EXB first!

A smooth German lager, slightly stronger than your typical Helles with good balance between grain and hop flavours. An EXB first! Read Less

π Peach Pi

Blonde / Golden Ale - Other

This Blonde ale began with a short lactic fermentation in the kettle before its journey to wine barrels. It was aged on a generous amount of peaches with… Read More

This Blonde ale began with a short lactic fermentation in the kettle before its journey to wine barrels. It was aged on a generous amount of peaches with cinnamon bark, vanilla beans and a touch of Brettonamyces. Nature’s candy in your hand, or beer, or pie. Read Less

#3 Porter

Porter - English

This robust porter features roasted UK malts, Chilean caramel malts and East Kent Golding hops. Watch for this in casks for a true UK real ale experience. Read More

This robust porter features roasted UK malts, Chilean caramel malts and East Kent Golding hops. Watch for this in casks for a true UK real ale experience. Read Less

β Brettbier

Wheat Beer - Witbier / Blanche

This brew showcases the collaboration of wheat, spices and wild yeast. Fermented with a blend of multiple Brettanomyces cultures for a fruity and funky… Read More

This brew showcases the collaboration of wheat, spices and wild yeast. Fermented with a blend of multiple Brettanomyces cultures for a fruity and funky take on the traditional witbier style. Read Less

∞ Dubbel

Belgian Dubbel

Ale aged in French oak barrels.

Ale aged in French oak barrels. Read Less

∞ Framboise

Fruit Beer

Brewed with coriander seed and fermented with our house Belgian yeast, aged 3 months in French oak barrels on fresh raspberries from Niagara-on-the-Lake,… Read More

Brewed with coriander seed and fermented with our house Belgian yeast, aged 3 months in French oak barrels on fresh raspberries from Niagara-on-the-Lake, Ontario. Read Less

#7 IPA

IPA - American

A west coast IPA with hops from the Pacific Northwest. Blending Cascade, Columbus and Centennial for lingering bitterness and deep hop aroma. Canadian… Read More

A west coast IPA with hops from the Pacific Northwest. Blending Cascade, Columbus and Centennial for lingering bitterness and deep hop aroma. Canadian pale malts make up the majority of the grist, laying back in the cut and letting the hop character shine. Read Less