Dragoon Brewing Company

Dragoon IPA

IPA - American

This is a true West Coast IPA - deep gold in color, featuring a dank, herbal, citrusy hop aroma supported by a sparse malt backbone. It is appropriately… Read More

This is a true West Coast IPA - deep gold in color, featuring a dank, herbal, citrusy hop aroma supported by a sparse malt backbone. It is appropriately bitter, with a relatively high alcohol content. Pair Dragoon IPA with spicy dishes (like chile verde or phở), but if spice isn't your thing, you can't go wrong with any aged sharp cheddar. Read Less

Stronghold Session

Brown Ale - American

This beer starts at a relatively low gravity, and thus finishes with a low alcohol content (about 4.8%). Make no mistake though, it is by no means a light… Read More

This beer starts at a relatively low gravity, and thus finishes with a low alcohol content (about 4.8%). Make no mistake though, it is by no means a light beer. It is rich with roasted malt, bittersweet chocolate, and a touch of herbal hop flavors. It is made from a blend North American and British base malts with rolled oats, chocolate, brown and caramel malts. We finish it with a great big dose of earthy American hops (Sterling, Willamette, and Northern Brewer). Read Less

Santa Cruz'R

Blonde / Golden Ale - Other

Santa Cruz'R is a pale, refreshing golden ale brewed with bright citrusy hops and lightly bready malts. It falls a bit outside of defined styles -- lighter… Read More

Santa Cruz'R is a pale, refreshing golden ale brewed with bright citrusy hops and lightly bready malts. It falls a bit outside of defined styles -- lighter than a pale ale and hoppier than a blonde -- but with it's low abv and crisp finish, Santa Cruz'R makes for a bright and flavorful session beer. Pairs well with lunch, bike rides, and a spring breeze. Read Less

Saison Blue

Farmhouse Ale - Saison

In the spirit of traditional Belgian farmhouse ales, Saison Blue is brewed mostly from malted barley but with sizable contributions from regional ingredients… Read More

In the spirit of traditional Belgian farmhouse ales, Saison Blue is brewed mostly from malted barley but with sizable contributions from regional ingredients (traditionally wheat, spelt, or buckwheat). In our case, we happen to use blue corn and blue agave nectar. It is then lightly dry-hopped with American and European hops for a bright, herbal and floral finish. To us, it represents a link between old-world brewing traditions and new-world processes and ingredients. This beer is bone dry, light bodied and quite refreshing, but features a spicy, complex flavor and aroma profile. Read Less

Sarcosuchus Double IPA

IPA - Imperial / Double

Hailing from the Early Cretaceous and weighing in at 10.5% ABV, this beer is a ferocious beast of a Double IPA. Sarcosuchus is named after the legendary… Read More

Hailing from the Early Cretaceous and weighing in at 10.5% ABV, this beer is a ferocious beast of a Double IPA. Sarcosuchus is named after the legendary Supercroc--the undisputed champion of all hypothetical animal battles (e.g. Supercroc vs. Unicorn)--and like its namesake, it is perfectly capable of ripping your palate (and quite possibly your brain) to shreds. Without further ado, let's get ready to rrrrrrrrrrrrrrrrrumble!!! Read Less

Refraction

Pale Ale - American

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Ojo Blanco

Wheat Beer - Witbier / Blanche

Belgian-style witbier, brewed with cumin, coriander & lime.

Belgian-style witbier, brewed with cumin, coriander & lime. Read Less

Dragoon Pils

Pilsner - Other

Dragoon Pils is your new best friend. It is made from a simple grist of American-grown and malted Pilsner Malt, Colorado Munich, Brumalt and Acidulated.… Read More

Dragoon Pils is your new best friend. It is made from a simple grist of American-grown and malted Pilsner Malt, Colorado Munich, Brumalt and Acidulated. It is hopped with Sterling and Loral. Read Less

Scout Porter

Smoked Beer

Rich and chocolaty, with hints of burnt toast, herbal hops and Sonoran campfire, our porter walks the line between complexity and accessibility. It is… Read More

Rich and chocolaty, with hints of burnt toast, herbal hops and Sonoran campfire, our porter walks the line between complexity and accessibility. It is made from a blend of six malts (including Munich malt hand smoked over mesquite wood) and three hop varieties. Read Less

Sonoran Amber

Lager - Amber / Red

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Ryelander

IPA - Rye

Ryelander is a beer that’s easy to wrap your head around: it’s a big, spicy, hoppy Imperial IPA. It ravages taste buds, decimates olfactory receptors,… Read More

Ryelander is a beer that’s easy to wrap your head around: it’s a big, spicy, hoppy Imperial IPA. It ravages taste buds, decimates olfactory receptors, and leaves even the heartiest neuron begging for mercy.

It is brewed from a blend of pale, crystal, and rye malts (with just a touch of roasted barley for color). We add many pounds of hops to the boil, and many more directly to the fermentation vessel. The result is an undoubtedly aggressive beer, but like its namesake, it shows a surprising depth and complexity. Read Less

Half Moon Dunkel Weisse

Wheat Beer - Dunkelweizen

Half Moon Dunkel Weisse is a traditional German-style dark wheat beer, named after Half Moon Tank in the Dragoon mountains. It’s brewed with White Sonora… Read More

Half Moon Dunkel Weisse is a traditional German-style dark wheat beer, named after Half Moon Tank in the Dragoon mountains. It’s brewed with White Sonora Wheat and Midnight Malted Wheat, along with Munich, Wheat, and English Crystal Malts. It’s perfect for a Southern Arizona fall–bready and malty, with just a touch of spice and banana fruitiness. Read Less

Bière Del Bac

Belgian Quadrupel

Named after San Xavier del Bac, our Belgian-style quad is deep reddish amber in color, with the aroma of dried fruit, caramel, and a hint of peppery alcohol.… Read More

Named after San Xavier del Bac, our Belgian-style quad is deep reddish amber in color, with the aroma of dried fruit, caramel, and a hint of peppery alcohol. It is brewed with piloncillo sugar and dark Belgian candi syrup for complexity. It’s perfect for those cold winter nights. Read Less

Isle of You

IPA - Red

This is a big, bold IPA brewed with 2-row, medium crystal malts, flaked barley and a touch of black malt for a reddish hue. We hopped it in the kettle… Read More

This is a big, bold IPA brewed with 2-row, medium crystal malts, flaked barley and a touch of black malt for a reddish hue. We hopped it in the kettle and fermenter with Simcoe, Bravo, and Centennial, to give it a fruity, citrusy hop character. It is relatively dry, and inviting for an 8.6% ABV beer. Read Less

Stoutstanding

Stout - Foreign / Export

Stoutstanding is an Export-style Stout named for our Bar Manager, Robert Stout (he loves it when you call him “Bobbi Sunshyne”). Smooth and well-balanced,… Read More

Stoutstanding is an Export-style Stout named for our Bar Manager, Robert Stout (he loves it when you call him “Bobbi Sunshyne”). Smooth and well-balanced, with complex roast and toffee flavors, Stoutstanding is a simple interpretation of a classic style. It’s brewed with English Golden Promise, crystal, black and chocolate malts, and a wee bit of molasses. Like its namesake, Stoutstanding may look a little intimidating, but is really pretty easy going after half a pint or so. Read Less

Monsooner

Lager - Dortmunder / Export

This pale, crisp, Dortmunder-style lager is a contemporary recreation of a classic style. It is made simply from German Pilsner, Vienna and Chit malt… Read More

This pale, crisp, Dortmunder-style lager is a contemporary recreation of a classic style. It is made simply from German Pilsner, Vienna and Chit malt — with liberal doses of German Magnum, Opal and Perle hops. The flavor is well balanced between sweet, bready malt and bright herbal hop character. Read Less

Pony Express

Pale Ale - American

Pony Express is a strange breed. It's essentially an American Pale Ale--pale, crisp, and hoppy--but is fermented entirely by Brettanomyces Bruxellensis.… Read More

Pony Express is a strange breed. It's essentially an American Pale Ale--pale, crisp, and hoppy--but is fermented entirely by Brettanomyces Bruxellensis. The brett fermentation produces a very dry beer with tropical fruit, earthy and spicy aromatics. The end result is a wildly complex beer, that evolves with every sip. Read Less

Öhaygrrl

Sour - Traditional Gose

Our take on a traditional German Style Gose, Öhaygrrl is a tart wheat beer, spiced with a bit of Indian coriander and a dash of sea salt. It is bright,… Read More

Our take on a traditional German Style Gose, Öhaygrrl is a tart wheat beer, spiced with a bit of Indian coriander and a dash of sea salt. It is bright, very tart, and crazy refreshing. Try Öhaygrrl with a pork-belly Bahn-Mi, or with peppered goat cheese on toast. Read Less

Canadian Tuxedo

Belgian Tripel

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Daisy

Sour - Berliner Weisse

Tart, refreshing wheat beer

Tart, refreshing wheat beer Read Less

Palomino IPA

IPA - American

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Lazarus

Barleywine - American

Lazarus is the biggest, most complex beer we've ever produced. It began life as an American Barleywine, and was then aged with Brettanomyces in Downslope… Read More

Lazarus is the biggest, most complex beer we've ever produced. It began life as an American Barleywine, and was then aged with Brettanomyces in Downslope Distilling barrels for 13 months. The result is a soft, complex, toasty and slightly chocolatey delight, with just a hint of alcohol warmth. Read Less

Barrel Aged The Cinco

Stout - Russian Imperial

Barrel aged for 12 months.

Barrel aged for 12 months. Read Less

Super Stronghold

Strong Ale - English

Super Stronghold is an English Strong Ale, based upon the recipe for Stronghold Session Ale. It is a bigger, sweeter, and maltier version of its little… Read More

Super Stronghold is an English Strong Ale, based upon the recipe for Stronghold Session Ale. It is a bigger, sweeter, and maltier version of its little brother--rich with chocolate, dark fruit, and burnt sugar flavors. A blend of American and British base malts serve as a foundation for the crystal malt, chocolate malt, and oats that provide this beer its malty character. All this malt is balanced with a combination of Magnum, Willamette, Sterling, and Northern Brewer hops. Read Less

The Seis

Stout - Russian Imperial

Happy 5th Birthday Dragoon

Happy 5th Birthday Dragoon Read Less