Beer List
IPA - American
A 18 month process of writing and rewriting. Test batches that never graced anyone's lips and the decision to jump. A 2.0 version with a slight tweak… Read More
Mozza Roasters Coffee Double Milk Stout
Stout - Coffee
Dec 2016 - Feb 2017:Costa Rica March 2017 - ( ):Ethiopia Our friends at Mozza Coffee Roasters have graciously taught us that coffee, "Ain't just coffee."… Read More
Wheat Beer - Hefeweizen
A nod to the oldest brewery in the world, Bayerische Staatsbrauerei Weihenstephan and their fantastic line up of beers. What a great history they have… Read More
Brown Ale - English
Hub City Tap House's signature Northern English Brown Ale. A dry and nutty ale with wisps of noble hops. My favorite yeast give this brown it's unique… Read More
Porter - Other
When you're "Making absurd the norm!", you make a milk porter. Mizzling is that very misty rain that often happens when it's colder. Caramel, Amaretto,… Read More
Red Ale - American Amber / Red
Our beers are always influenced not only by what we love, but who we are. An American Amber Ale that is a chip off of our Baron Kelvin of Largs. Drinkable,… Read More
Flag Series, Thailand: (Tā S̄ī Dæng) ตาสีแดง
Cider - Traditional / Apfelwein
Thai Cyder with Chā chbā (hibiscus), lychee fruit and kaffir lime leaves.
Lügner Kölsch (aka The Liar, aka Honeydew Pylsner)
Kölsch
Kolsch style ale with Perle hops. I love when simplicity wins...once called 'Honeydew Pylsner', then 'The Liar', as we had to fess up that it was not… Read More
Stout - Milk / Sweet
"Three can keep a secret if two are dead" Benjamin Franklin. This hush, hush beer tells of a great many men who spilled the beans, cocao to be exact,… Read More
Something, Something, Something...Mozza Blonde Stout
Stout - Other
This blonde stout was inspired by...well maybe not inspired by but brewed out of a need to push the envelope. Someone said, "Something, something, something,… Read More
Red Ale - Imperial / Double
This beer is brewed in dedication to the scientists who refuse to give up. An Irish Red Ale aged on roasted red oak that was aged in Irish whiskey. The… Read More
Stout - Other
Hot chocolate milk stout with a spicy kick. Rich Muller and Jill Edwards will forever be honorary brewer's at Ciclops Cyderi & Brewery. Their donation… Read More
Wheat Beer - Dunkelweizen
A dark version of Austrinken. Caramel and sweet malts make this hefe...dunkel.
Märzen
Huge malty notes with little to no hop. A Dunkel Märzen if you will, it's like Oktoberfest in March.
Perpetual Flight of the Pterodactyl 7 C's
IPA - Imperial / Double
An Imperial India Pale Ale that is perpetually hopped every 5 minutes for the entire 90 minute boil, then dry hopped daily for 7 days. A nod to our "Aquatic… Read More
IPA - Black / Cascadian Dark Ale
Jet black version of our One Eyed Pterodactyl. Chocolates and caramels and toasty bits.
Pale Ale - American
Pale ale with tons of citraid orange peel, cascade and citra hops.
Pilsner - German
A SMaSH beer with Pilsner Malt, Tettnang, Water and Yeast. Prost
Stout - Irish Dry
The second beer in our Irish inspired beers. After the great success of Bury Quay, our Irish Style Amber Ale, we decided that it was time for a dry stout… Read More
Wheat Beer - Witbier / Blanche
Keeping this one simple; Belgian wheat, sweet orange peel, coriander and love. Tuco said you should get the reference.
IPA - Imperial / Double
Jaadoo translates to Magic in Hindi. I love DIPA's and I love experimental hops, this combines both. Yakima Valley's Experimental Green Magic hop along… Read More
IPA - American
We've developed a hoppy amber/red that will satisfy the malt drinker as well as the hop drinker.
IPA - New England / Hazy
We teamed up with the local design extraordinaires, who everyone in the "Burg" is talking about, to create the haziest, juiciest, most delicious IPA we… Read More
Cider - Traditional / Apfelwein
What does Freedom taste like? Well, like Grandma's apple pie, except it's about half as sweet as hers and without a pound of whipped cream on top! But… Read More
Tasman Bay New Zealand Cream Ale
Cream Ale
A collaboration with Bargar Brewery. Duane has developed a great recipe including NZ hops in this subtle but flavorful cream ale. Dried kiwi and tropical… Read More