Beer List
Belgian Tripel
Signature Belgian yeast. Substantial malty undertones, moderate spicyness from the yeast and a powerful hop punch.
IPA - Session
Armed with Mandarina Bavaria (DE) and Chinook (US). This Session IPA is ready to conquer your taste buds!
Hoppug Milk Stout Speyside Whisky Barrel Aged
Stout - Milk / Sweet
Milk Stout brewed with 8 malts, english yeast and a pinch of lactose. Aged for 4 months on Speyside whisky barrels.
Free Bird Caramel Infused Milk Stout
Stout - Milk / Sweet
A soft milk stout with a subtle hint of caramel. Brewed with Magnum, East kent Goldings and seven types of malt, including oat malt.
Porter - American
Deze American Porter is een bittere porter boordevol smaak. Eerst merk je een volle, romig mondgevoel dat overgaat in een lang einde van geroosterde mout,… Read More
Stout - Milk / Sweet
A soft milk stout with hints of coffee and pure chocolate. Brewed with magnum, East Kent Goldings and seven types of malt, including oat malt.
Oot the Windae Wee Heavy French Brandy Barrel Aged
Scotch Ale / Wee Heavy
A full-malt barrel aged beer with a large proportion of cara malts that provide an intense caramel taste. You can recognize popcorn, caramel and cookies… Read More
Stout - Milk / Sweet
Milk Stout brewed with 7 malts, 2 hops and spiced up with oak and rum.
IPA - Imperial / Double New England / Hazy
Collab brew between Craft Beers Hoppug & 't Duo. Lots of aroma hops + dry hops. Azacca, El Dorado & Ekuanot. Enjoy!
Cider - Herbed / Spiced / Hopped
Fresh hopped cider, made from 5 different kinds of apples. Locally harvested by Helsen Fruit (Geel). Season 2021, harvest 2020. Dryhopped with Sabro Read More
Hoppug Tripel Rhum Barrel Aged
Wild Ale - Other
Our tripel aged for 8 months on Jamaican and Belize rhum barrels which gave the beer a refined sourness due to the microflora present in the oak barrrels. Read More
Hoppug Milk Stout Pedro Ximenez Barrel Aged
Stout - Milk / Sweet
5 months PX barrel aged (although label says 4).
Cider - Herbed / Spiced / Hopped
A fresh hopped cider. easy drinkable, a tad sour and big citrus aroma's delivered by dryhopping with Comet.
Cider - Herbed / Spiced / Hopped
A dry cider, dryhopped with Citra, fermented with a saison yeast. Made with the finest local apples from a local orchard Fruit Helsen from Geel - Belgium. Read More
Porterville Buffalo Trace Bourbon Barrel Aged
Porter - Imperial / Double
Porterville matured for 4 months on Buffalo Trace Bourbon Barrels
Farmhouse Ale - Saison
Samenwerking van Brouwerij Het Nest en Brouwerij Hoppug. Speciaal gebrouwen voor Zweden. Maar enkele flessen bleven in België.
Stout - Coffee
Intense Espresso Stout brewed with fresh grounded coffee from local coffee roasters Mokapi. Brewed with Barahona coffee and cascara.