Beer List
Sour to the People: Tropic Thunder
Sour - Fruited
A fruited sour made with over 200 pounds of Guava, Mango,and Passion Fruit.
IPA - Imperial / Double
A hybrid West coast / East coast DIPA. Centennial , Citra and Mosaic are added through out the boil resulting in a nice blend of IPA flavors. From grapefruit… Read More
Sour - Fruited
A kettle sour that starts off with sweet & tart grape “jelly” notes and ends with a smooth peanut butter finish!
Sour - Fruited Berliner Weisse
Inspired by the dessert ambrosia. Pineapple and marshmallow flavors highlight this delicious sour.
Stout - White / Golden
a 5.5% creamy white stout conditioned on French vanilla coffee beans and vanilla for a smooth, rich, light and sweet coffee taste!
IPA - New England / Hazy
A juicy and very hazy pale ale. Almost imperceivable bitterness is overtaken by a storm of hop flavor imparted from Citra, Amarillo and Columbus hops.… Read More
Dark Ale
Our tribute to a favorite Campfire treat. S’mores!! This is beautiful dark beer with rich chocolate notes, marshmallows and a slight smokey flavor from… Read More
IPA - Imperial / Double New England / Hazy
Our original DIPA, The Axe, with a New England twist. We added some Sultana hops to the original Citra and Mosaic combination, added a ton of oats and… Read More
Cream Ale
A smooth cream ale conditioned on vanilla , brown sugar and a touch of cinnamon.
Sour - Fruited
Another addition to our fluff line this sour was conditioned on tons of cherry and vanilla.
Porter - Coffee
Hardwire Hazelnut Coffee Porter is a smooth and rich porter with a roasty chocolate backbone. We conditioned the porter on heaps of hazelnut coffee beans… Read More
IPA - New England / Hazy
Hazy IPA brewed with Sabro and Mosaic concentrated hop oil. Generously dry hopped with Amarillo, Sabro and Mosaic.
Stout - Coffee
Dark and rich maltiness complimented with robust, earthy coffee aroma and flavor from Sumatra and Kona beans added during fermentation.
IPA - Imperial / Double New England / Hazy
All Citra hopped double IPA with a complexion that is hauntingly hazy! No need to be afraid of though, drink up!
IPA - White / Wheat
This hybrid beer style combines a Belgian wit beer with a floral , tropical IPA. The Mosaic and Amarillo hops combined with the yeast really produce a… Read More
IPA - New England / Hazy
This NEIPA gets it's juicy tangerine & pinapple notes from copious amounts of Citra & Galaxy hops.
Stout - White / Golden
Our white stout base brewed with lactose and conditioned on blueberries, and vanilla pudding.
Stout - Milk / Sweet
A milk stout conditioned on French vanilla coffee beans , caramel and marshmallow.
Blonde / Golden Ale - Other
Our lemon & black tea blonde is back for the summer. This time we conditioned it on peach puree to make it even more refreshing!
Sour - Fruited
Fluff series continues on with the Orange Fluff. This kettle sour was brewed and conditioned with over 200 pounds of orange purée. We also added marshmallow… Read More
Lager - Munich Dunkel
A traditional German lager. Easy drinking with toasty and caramely notes.
Stout - White / Golden
A white stout brewed with lactose and than conditioned with cinnamon , toasted coconut plus a touch of vanilla.
IPA - New England / Hazy
Hazy & juicy this NEIPA was brewed with oats & wheat to give it an opaque complexion! Then was generously hopped with Galaxy, Vic Secret & Sultana to… Read More
Sour To the People: Pineapple Orange Razz
Sour - Fruited Berliner Weisse
The next installment in the Sour to the People saga took our STTP base and added all the greatness of Fruit Punch. Plenty of Pineapple, Orange & Raspberry… Read More
Sour - Fruited Berliner Weisse
Moe Jarkle's friend is here!! Moe Raspberry is our classic PB&J sour conditioned on raspberry puree "jelly" instead of grape.