Beer List
IPA - New England / Hazy
A juicy Hazy NEIPA bursting with a mosaic of flavors including peach, passionfruit and citrus, with a wonderful mango finish.
OG Pils Legendary Philly Lager
Pilsner - Other
This is our take on a family recipe dating back 6 generations. Our very pale American Lager has been built on a base of pale 2-row barley, 6-row barley,… Read More
IPA - Imperial / Double New England / Hazy
This juicy double IPA was brewed in collaboration with CUTLOOSE Studios. On the nose we get peach, apricot, and mango as well as some slight alcohol.… Read More
IPA - American
A well balanced “East Coast” IPA with citrusy hop notes, a smooth dry finish with a slight bitterness. Very drinkable.
Lager - Vienna
This copper colored lager has a thick, cream colored head created by our traditional side pull beer faucets and a smooth and mild bitterness with faint… Read More
Schwarzbier
This dark German lager balances roasted malt flavors with with a light and dry body to produce a very drinkable beer. Notes of coffee, dark chocolate,… Read More
Lager - Helles
Our Munich style Helles was brewed with all German ingredients and lagered for a minimum of 4 weeks. This beer is a showcase of our favorite Weyermann… Read More
Pale Ale - American
Full bodied, slightly crisp and refreshing with cascading floral notes.. True to the classic west coast style Pale Ale.
Pale Ale - American
Pig Dog is a session pale ale brewed as a collaboration with the Philly Surf Crew. Golden Promise and white wheat malts give this low abv beer some body… Read More
Wheat Beer - Witbier / Blanche
This wheat beer has been brewed with a base of continental pilsner malt and a mix of malted and unmalted white wheat. Orange peel, lemon peel, and coriander… Read More
IPA - American
That Much Further West is our west coast ipa. Hopped in the kettle with Citra, El Dorado, and Strata to provide a backdrop of tropical fruit flavors and… Read More
Märzen
This Oktoberfest style of beer is our love letter to Munich malt. Rich malt flavor are balanced out by low but balanced bitterness. Crisp and clean lager… Read More
Kölsch
This German ale was fermented warm to allow the yeast to be more expressive and produce esters of apple, pear, and some softer tropical notes. Then it… Read More
IPA - New England / Hazy
Built on a strong malt backbone consisting of Vienna malt, white wheat, and rolled oats this hazy ipa was fermented with Omega’s Cosmic Punch yeast before… Read More
Pilsner - German
Fräulein is our first German style pils. Brewed with 100% Weyermann pilsner malt to establish a clean a crisp base malt character with notes of honey… Read More
IPA - Imperial / Double New England / Hazy
Imperial hazy hopped with Sabro, Bru-1 and ElDorado
IPA - New England / Hazy
Built atop our most popular hazy ipa’s grain bill which includes a mountain of fluffy oats, wheat, and 2 row barley. Brewed in collaboration with our… Read More
Pilsner - Czech / Bohemian
This Czech Style pilsner was brewed with 100% traditional floor malted barley and Czechoslovakia’s gift to the beer world : Saaz hops. Served from our… Read More
Stout - Coffee
Little St. Rick is our Christmas stout! This beer was brewed with a base of Maris Otter, flaked barley, rolled oats, and a variety of dark malts. Lactose… Read More
IPA - Session
Kōkua Session IPA is a project organized by Maui Brewing Company to help support the people of Maui after the tragic fire in Lahaina, with part of the… Read More
IPA - American
Supernova is a modern Ipa that combines the super saturated hop character of a hazy Ipa with the clean fermentation character, bitterness, and clarity… Read More
Lager - Dark
Our Černé Speciál is a Czech dark style of lager that is rarely seen in the states. The “Speciál” delineation is assigned to beers with a higher starting… Read More
Pilsner - Other
Talkin’ Hands is our Italian Style Pilsner (Think Tipo pils or Pivo Pils NOT Stella or Peroni). Made with terroir malt grown near the Adriatic Sea and… Read More
Smoked Beer
Our Rauch, or smoked, helles is back for its second year. This year we increased the beechwood smoked malt for a more balanced flavor.