Beer List
Cider - Traditional / Apfelwein
Beginning with our traditional hard apple cider we then steep candied pecans. We make our own cinnamon roasted pecans that bring vanilla, cinnamon, and… Read More
Cider - Traditional / Apfelwein
Apple Blueberry Cider. When creating products from Michigan fruits it seems natural to include Michigan blueberries. They add a nice fruity flavor to… Read More
Cider - Traditional / Apfelwein
A refreshing balance of bright ginger bite and peach sweetness, neither of which will over power your face. Pair it with food, or crush it on its own,… Read More
Cider - Traditional / Apfelwein
Our Hard Apple Cider is a semi-sweet cider; We use a unique blend of Michigan apples to balance acidity and fresh fruit flavors. This product should be… Read More
Cider - Traditional / Apfelwein
Fresh pressed raspberries provide a perfect balance between natural sweetness and acidic tart. This seasonal cider is lightly carbonated, and true to… Read More
Cider - Traditional / Apfelwein
Hard cider made with Michigan basswood honey, orange blossom water, and infused with nitrogen for a lush, flavorful blend of apple, honey sweetness and… Read More
Cider - Traditional / Apfelwein
Opposites attract in this seasonal specialty. Our Hard Apple cider provides a base of unmatched fruit and acidity, while Columbus hops unveil an earthy… Read More
Mead - Cyser
A collaborative barrel aged product between Vander Mill and New Holland Brewing Company, This cyser is fermented with Michigan wildflower honey to complete… Read More
Cider - Traditional / Apfelwein
Vandy is the answer to the old adage of An Apple A Day... its a coder that blends the crisp and clean flavor of fermented apples with the fresh harvest… Read More
Cider - Traditional / Apfelwein
Dry hard apple blended with Michigan balaton cherry juice for an experience that is refreshingly tart
Cider - Traditional / Apfelwein
John Chapman was an American pioneer that was credited with bringing apple trees to the Midwest in the early 1800s. He was regarded as a kind and generous… Read More
Cider - Traditional / Apfelwein
This specialty cider is soft and fragile, with a sharp sweetness. The balance of pink peppercorns and hibiscus highlight the rich berries and mild tart.… Read More
Cider - Traditional / Apfelwein
Midwest apples meet Belgian wit yeast, creating an unfiltered farmhouse cider full of character. Distinct orange peel and coriander enhance the flavor,… Read More
Mead - Cyser
Cyser made with Michigan wildflower honey and fermented to 8.5% Aged 6 months in Imperial IPA barrels (Doom)from Founder's Brewing Co.
Cider - Other Fruit
A delicate harmony of local Michigan Blueberries and apples are the foundation of this cider. The balance of fruit-forward flavor and tart acidity is… Read More
Cider - Traditional / Apfelwein
This delicious unfiltered, wet hopped cider is on the drier side with bright fruity flavors. The Columbus hops give it a slightly resinous finish.
Mead - Cyser
A cyser made from fermented honey and apple juice soaked in Greenbush Brewery's Delusion Barrels.
Bourbon Barrel Aged Totally Roasted
Cider - Traditional / Apfelwein
Bourbon barrel-aged hard cider with pecan, vanilla and cinnamon
Cider - Traditional / Apfelwein
Our Chapman’s Blend Cider aged in American white oak to give it slight hints of wood, vanilla and tannin. We use varying level of toasted barrels to bring… Read More
Cider - Perry / Poiré
Our American Perry is 100% Michigan grown Bartlett pears. The pear juice is fermented just like our hard apple ciders. It has a fresh sliced pear aroma… Read More
Cider - Traditional / Apfelwein
Infused with ancho chilis for a sweet, smokey flavor of raisin and plum.
Cider - Rosé
Originally named Loving Cup, this cider is infused with pink peppercorns and hibiscus for a slightly sweet, yet bright flavor.