Wolfe & Castle

100% Verdicchio Italian Orange wine from Marche. A wonderful perfume of lemon peel, vanilla and caramelized peach while the palate is tickled by salty almonds, pear and jasmine.

Creamy - Stonefruit - Easy drinking Textured and delightfully sippable, this orange wine is incredibly accessible, immediately greeting your senses with aromas of ripe peach and apricot. Naturally fermented and macerated on the skins with twice-daily punch downs to increase flavour and texture, before being put through a basket press. Once pressed, this juice is left to settle in tank before being transferred to concrete eggs and flexcubes, then into bottle. This is all about marrying the technique of skin maceration with brilliant drinkability to give a wine that’s textured and delicious. Minimal sulphur added with just light filtering, certified with integrity and sustainability, and made without using harmful chemicals. Small batch production, spontaneously fermented with native yeasts, grapes are handpicked. Grape: Semillon

Grapes: Chardonnay, Pinot Meunier, Pinot Noir Harvest: 23rd October 2021. Picked at 17 Brix Winemaking: Macerated on skins for a long weekend, partially fermented in stainless steel tank with indigenous yeast. Bottled once desired density was reached and roughly disgorged. Bottled: 6 November 2021. Manual gravity filler, no filtration or additions. Colour: Rose Quartz Nose: Wild strawberries, lemon zest Palate: Rhubarb, raspberries, sherbet Food Match: Fish and chips, oysters. Everything.

Red in color with violet reflections, the nose has notes of strawberry and ripe cherry, the taste is fruity, spicy and persistent. Ideal in combination with red meats and game. Denomination: Sicily DOP Grape variety: Nero d'Avola 100% Production area: Marsala