Martha Peller: Nice spread!
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Request a DemoDamian Ooi is drinking a Norsk Høst 2017 by Nøgne Ø at Toa Payoh
Matthew Koch is drinking a Cider Päron (0.1%) by IKEA at Toa Payoh
Bruce Ryan is drinking a Carlsberg by Carlsberg Group at Toa Payoh
Philip Ngoi is drinking a Gamma Ray by Beavertown at Toa Payoh
?? mmm....
Purchased at Thirsty The Beer Shop
Earned the Pale as the Moon (Level 3) badge! Earned the God Save the King (Level 5) badge!Philip Ngoi is drinking a Palate Wrecker by Green Flash Brewing Company at Toa Payoh
Wow! Cherry aroma - wow! Strong sweet malty hoppy wow! Too sweet :-((
Purchased at Thirsty The Beer Shop
Earned the I Believe in IPA! (Level 19) badge! Earned the Hopped Up (Level 17) badge!Philip Ngoi is drinking a Fallen Angel Chilli Mocha Pale Stout by Stockade Brew Co at Toa Payoh
:-0 pale ale stout lol.. Chilli mocha Wohoo strong coffee aroma - easy chilli & mocha flavor nice!
Earned the Untappd 6th Anniversary badge! Earned the Hopped Up (Level 12) badge!Philip Ngoi is drinking a Pumpkin Tzar (2016) by Naparbier at Toa Payoh
LOL!! Smell veggies ;-p super mixed milk coffee chili hoppy stout...
Earned the Heavy Weight (Level 6) badge! Earned the Photogenic Brew (Level 24) badge! Earned the Hopped Up (Level 10) badge!Philip Ngoi: Abv 10% very robust when drinking :-(
Philip Ngoi: Tzar taste is pretty complex as compare to green flash los serranos
Philip Ngoi: Spicy chili wohoo!! Like at ur throat :-0
Keith Loh: Thanks for the review, Philip N.! Hope you try some nice stouts in Australia!
Philip Ngoi is drinking a No Future by Brasserie Sainte Cru at Toa Payoh
Refreshing aroma not strong coffee - light fruity - drinking it w/ bbq chicken match well - the malt sweeten the bbq :-p...
Philip Ngoi is drinking a Nevermore by La Débauche at Toa Payoh
Surprising aroma! Fruity citrusy orangy coffee not strong though :-) roasty Malt sweet choco Hop bitter end - refreshing :-p
Earned the Wheel of Styles (Level 2) badge!Philip Ngoi is drinking a Bomb! by Prairie Artisan Ales at Toa Payoh
Whoop!! Coffee w/ Milk & after... feel the Abv 13% ... Errr..alcohol burn!!..
Philip Ngoi is drinking a Hamabost by Naparbier at Toa Payoh
Wow again very similar to 'hop doom - orangy fruity aroma - refreshing fruity orangy hop sweet ending...nice Very light @ 9%
Keith Loh: Looking forward to your review of the stouts!
Philip Ngoi is drinking a Hop Doom by Naparbier at Toa Payoh
Wow! Nice creamy looking head color hazy gold - orangy citrus aroma :-p heavy sweet malty - it got the orangy tang - hoppy end & wow! 11%...
Earned the Photogenic Brew (Level 23) badge!Philip Ngoi: Awe-man it's sticky I love it:-p thks Keith!!
Keith Loh: Curious about the stouts
Mikael Persson is drinking The Premium Malt's by Suntory Beer Limited at Toa Payoh
Philip Ngoi is drinking an All Day IPA by Founders Brewing Co. at Toa Payoh
Mango explosion....yes it's all day IPA - so easy to drink
Earned the St. Patrick's Day (2016) badge! Earned the New Brew Thursday (Level 2) badge! Earned the Birthday Brew badge! Earned the Photogenic Brew (Level 10) badge!Julianto L.: i was at Liang Court in the afternoon
Keith Loh: Thinking whether I should get this?
Philip Ngoi: Lol bro!! Varick was there evening ...Keith get it :-)) when ur angry have this :-)
Keith Loh: Some good IPAs just arrived from England
Philip Ngoi is drinking a Centennial IPA by Founders Brewing Co. at Toa Payoh
Fruity orang piney nose! Malty hops citrus bite hoppy ending...IPA
Earned the I Believe in IPA! (Level 4) badge! Earned the Land of the Free (Level 6) badge!Keith Loh: Should I join you and also drink this tonight?
Philip Ngoi: Yeah bro!
Philip Ngoi: Slight sweet ending... I want founders! I've the the "dirty B :-)
Keith Loh: I bought the Azacca IPA also
Keith Loh: The Dirty B is Scotch Ale. I never tried a Scotch Ale before
Philip Ngoi is drinking an Imperial Stout by Founders Brewing Co. at Toa Payoh
Nutty sweet malt..it's cold one-nose is short- taste smooth thick creamy sweet malty coffee choco vanilla & boozy end coffee bitter..Wohoo!
Earned the Journeyman badge!Philip Ngoi: Had it cold & room temp it's same - perfect brew love it...
Philip Ngoi: Now pairing w/ pork ribs BBQ Mmm....
Philip Ngoi: didn't work - it's not like Buxton yellow belly which pair yummy...think it's the thick thick body awesome!
Keith Loh: Buxton Yellow Belly better than Founders Imperial? How about Stone Wood Stout?
Philip Ngoi: No not better - it's pairing w/ food :-) Yellow belly lovely with BBQ pork!
Robert Miller: Congrats on 50!
Philip Ngoi is drinking a Breakfast Stout by Founders Brewing Co. at Toa Payoh
Wohoo! Roasted coffee malt nose - taste choco espresso vanilla coffee bitter & sour had it @ room temp....
Earned the Heavy Weight (Level 2) badge!Philip Ngoi: Had a cold one @ craft fest it hits me with spices lol...
Philip Ngoi: Now have room temp w/ pork ribs BBQ.... No power :-(
Keith Loh: Sold out at Craft beer festival today :(
Philip Ngoi: :-0 let's go Liang court lol...
Purchased at Nødingen Pub
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