Oldfield Cellars

Fresh In (18 Items)

Pale Ales, IPA and IIPA (105 Items)

APA, XPA, Session IPA, India Pale Ale, IRA, Black IPA, Cascadian Dark Ale, NEIPA, Brett IPA, DIPA, Imperial IPA and other assorted hoppy beers.

Dark Beers (20 Items)

Porter, Stout, Imperial Stout, Brown Ale, Pastry Stout, Amber Ales, White Stout and anything else distinctly not pale.

Sour Beer (60 Items)

Gueuze, Lambic, Wild Ale, Native Ale, Gose, Kettle Sour, Flanders Red, Oud Bruin, American Wild Ale and all manner of acidic beers.

Farmhouse Beers (4 Items)

Saison, Ancient Ales, Farmhouse Sahti, Mixed Culture ales, all varieties of traditional and not so traditional funky creations.

Lager (27 Items)

Pale Lager, Indian Pale Lager, Bocks, Pilsner, Dark Lager, Dunkel and anything with bottom fermenting yeast!

Abbey Ales (24 Items)

Trappist Ales, Belgian Blonde, Dubbel, Triple, Belgian Strong Ales and anything with a bit of a Abbey vibe.

Barley Wine / Old Ale (8 Items)

Anything big, boozy, possibly barrel aged, and suitable for ageing.

Other (10 Items)

Hefeweizen, Belgian Wit, Experimental, Unusual Styles, just weird stuff and things that do not fit anywhere else.

Ultra Low & Non-Alcoholic (10 Items)

All Beers that are Ultra Low Alcohol or Non-Alcoholic

Cider & Ginger Beer (12 Items)