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Knotts Landing Pool

Pool

108 Knotts Landing Dr Woodstock, GA ( Map )

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108 Knotts Landing Dr Woodstock, GA (Map)

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Venue Stats (?)

  • 46 Total
  • 3 Unique
  • 0 Monthly
  • 0 You

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Photos

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Recent Activity

Russian Interference by Angry Chair Brewing

Will S is drinking a Russian Interference by Angry Chair Brewing at Knotts Landing Pool

2X (Level 78) Earned the 2X (Level 78) badge! By The Campfire (Level 5) Earned the By The Campfire (Level 5) badge!

Check-in Photo

Who You Callin' Wussie by Arrogant Consortia

Daniel Bartell is drinking a Who You Callin' Wussie by Arrogant Consortia at Knotts Landing Pool

YES! Stone comes up with a hoppy pilsner that tastes GREAT! Classic pilsner malt with extra hop bite, clean, crisp, dry, refreshing

Standard by Prairie Artisan Ales

Daniel Bartell is drinking a Standard by Prairie Artisan Ales at Knotts Landing Pool

Light, Citrus hops, Belgian yeast farmhouse funk, clove, slight candied sugar sweetness, crisp finish. This is really good.

Love Child No. 7 by Boulevard Brewing Co.

Daniel Bartell is drinking a Love Child No. 7 by Boulevard Brewing Co. at Knotts Landing Pool

A bit funky, woody and tart fruit, light, dry, and well carbonated. I love this.

Noble Cuvee Dry Hop (2015) by Blackberry Farm Brewery

Daniel Bartell is drinking a Noble Cuvee Dry Hop (2015) by Blackberry Farm Brewery at Knotts Landing Pool

Gushing pour, softly hopped, herbal, floral, spicy, grassy, slight farmhouse funk, reminiscent of champagne, clean, dry, smooth, tasty.

Blackboard Series (no. 03) Berliner Weisse w/ Elderflower by Victory Brewing Company

Daniel Bartell is drinking a Blackboard Series (no. 03) Berliner Weisse w/ Elderflower by Victory Brewing Company at Knotts Landing Pool

Truck & Tap 7/13, sour, floral, refreshing and highly effervescent, smooth, dry and clean

Lark by Reformation Brewery

Daniel Bartell is drinking a Lark by Reformation Brewery at Knotts Landing Pool

Truck & Tap 7/13, belgian yeast, dry finish, notes of Prickly Pear nectar? Must be prickly pear which I'm unfamiliar with

Bourbon Barrel-Aged Declaration by Reformation Brewery

Daniel Bartell is drinking a Bourbon Barrel-Aged Declaration by Reformation Brewery at Knotts Landing Pool

Truck & Tap 7/13, faint bourbon, dark chocolate, burnt caramel, vanilla, slight alcohol, smooth & rounded

2016 Cadence Reserve by Reformation Brewery

Daniel Bartell is drinking a 2016 Cadence Reserve by Reformation Brewery at Knotts Landing Pool

Truck & Tap 7/13, dubbles are not normally my style but this is a must try.

Prairie-vous Français by Prairie Artisan Ales

Daniel Bartell is drinking a Prairie-vous Français by Prairie Artisan Ales at Knotts Landing Pool

Brett funk, lightly tart, lightly hopped, effervescent, clean, dry, refreshing, tasty.

HopJob Session IPA by Foothills Brewing

Daniel Bartell is drinking a HopJob Session IPA by Foothills Brewing at Knotts Landing Pool

Good hop flavor, herbal & somewhat floral, bitterness shows in the finish. smooth, clean, dry. Tasty session.

Superhop  (6%) by Stillwater Artisanal

Daniel Bartell is drinking a Superhop (6%) by Stillwater Artisanal at Knotts Landing Pool

Light bodied for an IPA, dry, crisp clean, just the right bitterness, hop flavors are fresh herbal/floral reminiscent of a wet hopped IPA.

Gulden Draak Classic by Brouwerij Van Steenberge

Daniel Bartell is drinking a Gulden Draak Classic by Brouwerij Van Steenberge at Knotts Landing Pool

Vinous, malt and candi sugar sweetness with warming alcohol, spicy, peppery, estery, herbal, tea, raisin, woody, classic Belgian

Maenads Tripel by Orpheus Brewing

Daniel Bartell is drinking a Maenads Tripel by Orpheus Brewing at Knotts Landing Pool

Very easy drinking tripel. Has all the banana, clove, spice notes & yeast esters of a tripel but a little more dry and carbonated. Tasty

St-Louis Gueuze Fond Tradition by Kasteel Brouwerij Vanhonsebrouck

Daniel Bartell is drinking a St-Louis Gueuze Fond Tradition by Kasteel Brouwerij Vanhonsebrouck at Knotts Landing Pool

I like this a lot. Tart, bit of yeast funk, fruity notes very crisp, clean, dry, refreshing, good carbonation.

Sour Asylum #8 | Citron by Three Taverns Brewery

Daniel Bartell is drinking a Sour Asylum #8 | Citron by Three Taverns Brewery at Knotts Landing Pool

Growler from Barrel and Barley. Citrus aroma, tart with citrus notes. Crisp and very refreshing beer.

Independence Day (2016) Earned the Independence Day (2016) badge! Pucker Up (Level 10) Earned the Pucker Up (Level 10) badge!
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